Effects of Climate Change on Areas Suitable for Maize Cultivation and Aflatoxin Contamination in Europe.

The climate is changing in Europe: average temperatures are increasing, and so is the frequency of extreme weather events. Climate change has a severe impact on areas suitable for growing certain crops and on food safety, for example, affecting the occurrence of the aflatoxin contamination of maize. The aim of this study was to obtain insights into the impact of climate change on possible changes in land use in Europe, particularly in areas suitable for maize cultivation, and on the probability of the mycotoxin contamination of maize in order to give directions for long-term adaptation to climate change.

Integrating knowledge on biophysical and socioeconomic potential to map clusters for future milk production in Ethiopia.

Despite growing milk demand and imports, market-oriented milk production and formal processing in Ethiopia is limited to areas around Addis Ababa, notwithstanding its competing land use demand. This study assessed biophysical and market potential for developing the dairy sector, characterizing Ethiopian dairy clusters. Biophysical data from geographic information system (GIS) sources and information from key informants were combined in mapping and ranking these clusters on milk production potential.

Multiscale socio-ecological networks in the age of information.

Interactions between people and ecological systems, through leisure or tourism activities, form a complex socio-ecological spatial network. The analysis of the benefits people derive from their interactions with nature-also referred to as cultural ecosystem services (CES)-enables a better understanding of these socio-ecological systems. In the age of information, the increasing availability of large social media databases enables a better understanding of complex socio-ecological interactions at an unprecedented spatio-temporal resolution.

Harmonizing outdoor recreation and bird conservation targets in protected areas: Applying available monitoring data to facilitate collaborative management at the regional scale.

In protected areas managers have to achieve conservation targets while providing opportunities for outdoor recreation. This dual mandate causes conflicts in choosing between management options. Furthermore, the persistence of a protected species within the management unit often depends on how conservation areas elsewhere in the region are managed.