The objective was to test the hypothesis that nitrogen-corrected true metabolizable energy (TME), standardized amino acid (AA) digestibility, and apparent ileal P digestibility are not different in soybean expellers produced from high-oil soybeans (SBE-HO) compared with expellers produced from conventional soybeans (SBE-CV). The two soybean expellers contained approximately 46.3 % crude protein (DM basis).
View Article and Find Full Text PDFChagas disease (CD), caused by Trypanosoma cruzi, is a life-threatening neglected anthropozoonosis primarily transmitted by triatomine bugs. Affecting an estimated 5.7 million people globally, CD has significant morbidity and mortality, particularly in Latin America.
View Article and Find Full Text PDFBackground: Diets with high inclusion of corn co-products such as corn fermented protein (CFP) may contain excess Leu, which has a negative impact on feed intake and growth performance of pigs due to increased catabolism of Val and Ile and reduced availability of Trp in the brain for serotonin synthesis. However, we hypothesized that the negative effect of using CFP in diets for weanling pigs may be overcome if diets are fortified with crystalline sources of Val, Trp, and (or) Ile.
Methods: Three hundred and twenty weanling pigs were randomly allotted to one of 10 dietary treatments in a completely randomized design, with 4 pigs per pen and 8 replicate pens per treatment.