A novel computational measurement-based control strategy (CMCS) was developed to manage leachate recirculation based on monitoring ofkey system parameters. The proposed framework identifies the operational phase ofthe controlled bioreactor, and accordingly determines quantities ofleachate, buffer, supplemental water, and nutritional amendments required to provide the temporally changing landfill microbial consortia with their growth requirements. The CMCS was tested in a pilot-scale bioreactor cell (0.
View Article and Find Full Text PDFBioprocess Biosyst Eng
February 2014
Implementation of supplemental heat addition as a means of improving bioreactor landfill performance was investigated. The experimental work was conducted with two pilot-scale bioreactor setups (control cell and heated cell) operated for 280 days. Supplemental heat was introduced by recirculating leachate heated up to 35 °C compared to the control which used similar quantities of leachate at room temperature (21 ± 1 °C).
View Article and Find Full Text PDFEffects of single and dual stage (acidogenic-methanogenic) mesophilic anaerobic digestion (AD) of kitchen waste (KW) was evaluated at hydraulic retention times (HRTs) of 20, 15, 12 and 9 d with and without thermal microwave (MW) pretreatment (145 °C). Anaerobic acidification in terms of acid accumulation was superior compared to microaerophilic acidification. Maximum anaerobic acidification of KW was determined to occur with an HRT of 2 d which was then selected for the acidification stage.
View Article and Find Full Text PDFThe effects of using untreated leachate for supplemental water addition and liquid recirculation on anaerobic digestion of food waste was evaluated by combining cyclic water recycle operations with batch mesophilic biochemical methane potential (BMP) assays. Cyclic BMP assays indicated that using an appropriate fraction of recycled leachate and fresh make up water can stimulate methanogenic activity and enhance biogas production. Conversely increasing the percentage of recycled leachate in the make up water eventually causes methanogenic inhibition and decrease in the rate of food waste stabilization.
View Article and Find Full Text PDFIn order to enhance anaerobic digestion (AD) of the organic fraction of municipal solid waste (OFMSW), pretreatment combining two modalities, microwave (MW) heating in presence or absence of hydrogen peroxide (H(2)O(2)) were investigated. The main pretreatment variables affecting the characteristics of the OFMSW were temperature (T) via MW irradiation and supplemental water additions of 20% and 30% (SWA20 and SW30). Subsequently, the focus of this study was to evaluate mesophilic batch AD performance in terms of biogas production, as well as changes in the characteristics of the OFMSW post digestion.
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