Melon, L., is an important horticultural crop with abundant morphological variability, but the genetic diversity and relationships within wild and cultivated melons remain unclear to date. In this study, thick-skinned (TC) (cultivated subspecies ), thin-skinned (TN) (cultivated subspecies ), and wild accessions were analyzed for genetic diversity and relationships using 36 microsatellite markers.
View Article and Find Full Text PDFLow temperature is an important abiotic stress that negatively affects morphological growth and fruit development in melon ( L.). Chilling stress at the seedling stage causes seedling injury and poor stand establishment, prolonging vegetative growth and delaying fruit harvest.
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