Publications by authors named "Luis Daniel Giusti Bruno"
Trop Anim Health Prod
November 2022
Article Synopsis
- A study assessed the chemical composition and energy values of dry brewery residue (DBR) in broiler diets, finding that higher inclusions of DBR positively influenced metabolizable energy values.
- A second experiment explored how varying the amount of DBR in broiler diets affected growth performance and health metrics, showing improved weight gain and feed intake without negatively affecting overall health indicators.
- The results concluded that including up to 100 g/kg of DBR in broiler diets enhances growth during the starter phase while maintaining healthy production parameters.
