Publications by authors named "Luis Arthur Loyola Chardulo"
Article Synopsis
- * Two groups were created: a training population from 2008 to 2013 and a validation population from 2014, using a single-trait animal model for heritability estimates.
- * Three genomic prediction methods were applied, showing prediction accuracies ranging from 0.23 to 0.73, with better accuracy for meat color and tenderness than for fat content, and only minor differences between the methods used.
