Publications by authors named "Loren D Coen"

Molluscs are economically and ecologically important components of aquatic ecosystems. In addition to supporting valuable aquaculture and wild-harvest industries, their populations determine the structure of benthic communities, cycling of nutrients, serve as prey resources for higher trophic levels and, in some instances, stabilize shorelines and maintain water quality. This paper reviews existing knowledge of the ecology of host-parasite interactions involving marine molluscs, with a focus on gastropods and bivalves.

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Historic baselines are important in developing our understanding of ecosystems in the face of rapid global change. While a number of studies have sought to determine changes in extent of exploited habitats over historic timescales, few have quantified such changes prior to late twentieth century baselines. Here, we present, to our knowledge, the first ever large-scale quantitative assessment of the extent and biomass of marine habitat-forming species over a 100-year time frame.

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The use of various organophosphates to control mosquito populations is a common practice across the globe. We review the literature (LC50s) on dichlorvos, the primary breakdown product of Dibrom, and use laboratory and field experiments to determine the lethal and sublethal (bioassays) effects of dichlorvos on two widely distributed and ecologically important estuarine invertebrate species, the marsh grass shrimp, Palaemonetes pugio and the Eastern oyster, Crassostrea virginica. Laboratory results based on LC50s and sublethal acetylcholinesterase (AChE) inhibition activity bioassays indicate that adult grass shrimp are more sensitive (approximately 500 x ) to dichlorvos than juvenile oysters.

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Marine allelochemicals generally are present in greater quantity and diversity in tropical than in temperate regions. Marine algal polyphenolics have been reported as an apparent exception to this biogeographic trend, with literature values for phenolic concentrations significantly higher in temperate than in tropical brown algae. In contrast, our results, the first reported for Caribbean brown algae (orders Dictyotales and Fucales), show that many species have high phenolic levels.

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