Publications by authors named "Loes Stukken"

Eating competence can help adolescents navigate their food choices and attitudes toward eating in a healthy and balanced way. In the present study, we investigated the psychometric properties of the Dutch translation of the Eating Competence Satter Inventory 2.0 (ecSI 2.

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Several studies have reported differences in categorization strategies among participants: some learn a category by making abstraction across the category members while others use a memorization strategy. Despite the prevalence of these differences, little attention has been paid to investigating what influences some to use an abstraction strategy and others a memorization strategy. The current study had two goals: in a first experiment we investigated whether these differences were stable across time, using the parallel form method often used in psychometric research, and in a second experiment we investigated whether the individual differences in categorization strategy were related to working memory capacity.

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Abstract categories present with graded structure. The extent to which feature commonality between exemplars and category provides a satisfying account of this graded structure varies from one abstract category to the other (Hampton, 1981). We investigate whether the incorporation of features that exemplars share with external categories yields an improved account of abstract categories' graded structures.

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