The Use of Essential Oils from Thyme, Sage and Peppermint against .

The spp. is a significant strawberry pathogen causing yield losses of up to 50%. The most common method to control plant diseases is through the use of chemical fungicides.

Application of Plant Extracts to Control Postharvest Gray Mold and Susceptibility of Apple Fruits to from Different Plant Hosts.

Sustainable plant protection can be applied on apples against fungal pathogens such as (which is responsible for gray mold)-a significant global postharvest disease. This pathogen can affect a wide range of hosts; and fruits may have variable susceptibilities to from different plant hosts. New possibilities to control gray mold in food production are under demand due to the emergence of resistance against antifungal agents in fungal pathogens.

The Extracts of Cinnamon and Clove as Potential Biofungicides against Strawberry Grey Mould.

Biofungicides from plants are a possibility for the biocontrol of fungal diseases, as chemical products may be harmful to the environment and humans. Strawberry is one of the many plants infected by grey mould (), and innovative methods of biocontrol against are under investigation. Clove ( L.