Integrated Management of Pathogens and Microbes in L. (Cannabis) under Greenhouse Conditions.

The increased cultivation of high THC-containing L. (cannabis), particularly in greenhouses, has resulted in a greater incidence of diseases and molds that can negatively affect the growth and quality of the crop. Among them, the most important diseases are root rots ( and spp.

Total yeast and mold levels in high THC-containing cannabis ( L.) inflorescences are influenced by genotype, environment, and pre-and post-harvest handling practices.

Total yeast and mold (TYM) levels in inflorescences of high THC-containing (cannabis) are regulated to ensure that medicinal and recreational users, especially those with immunocompromised systems, are not exposed to potentially harmful levels. In North America, the limits imposed range from 1,000-10,000 cfu/g of dried product to 50,000-100,000 cfu/g, depending on the jurisdiction. Factors affecting a build-up of TYM in cannabis inflorescences have not been previously researched.