Publications by authors named "Leonie S Brebner"

Exposure to environmental enrichment can modify the impact of motivationally relevant stimuli. For instance, previous studies in rats have found that even a brief, acute (~1 day), but not chronic, exposure to environmentally enriched (EE) housing attenuates instrumental lever pressing for sucrose-associated cues in a conditioned reinforcement setup. Moreover, acute EE reduces corticoaccumbens activity, as measured by decreases in expression of the neuronal activity marker "Fos.

View Article and Find Full Text PDF

Animals must quickly adapt food-seeking strategies to locate nutrient sources in dynamically changing environments. Learned associations between food and environmental cues that predict its availability promote food-seeking behaviors. However, when such cues cease to predict food availability, animals undergo "extinction" learning, resulting in the inhibition of food-seeking responses.

View Article and Find Full Text PDF
Article Synopsis
  • Animals learn to associate environmental cues with food rewards to improve nutrient intake through specific neural adaptations in their brains.
  • In a study with male mice, researchers found that certain neurons in the medial prefrontal cortex (mPFC) become consistently activated during food-seeking behavior after initial conditioning, indicating memory formation.
  • Enhancing the excitability of these neurons disrupted the animals' ability to differentiate food cues, suggesting that stable neuronal ensembles formed from hyperexcitable neurons are crucial for effective food-cue associations.
View Article and Find Full Text PDF

Animals must learn relationships between foods and the environmental cues that predict their availability for survival. Such cue-food associations are encoded in sparse sets of neurons or "neuronal ensembles" in the nucleus accumbens (NAc). For these ensemble-encoded, cue-controlled appetitive responses to remain adaptive, they must allow for their dynamic updating depending on acute changes in internal states such as physiological hunger or the perceived desirability of food.

View Article and Find Full Text PDF

The world around us is replete with stimuli that unfold over time. When we hear an auditory stream like music or speech or scan a texture with our fingertip, physical features in the stimulus are concatenated in a particular order. This temporal patterning is critical to interpreting the stimulus.

View Article and Find Full Text PDF