Functional effects of yacon () and kefir on systemic inflammation, antioxidant activity, and intestinal microbiome in rats with induced colorectal cancer.

Colorectal cancer (CRC) is one of the most common cancers with high morbidity and mortality. The modulation of intestinal health through the administration of pro- and prebiotics may be a viable alternative to reduce the risk of CRC. This study aimed to evaluate the functional effects of yacon and kefir, isolated or associated, in rats with colorectal cancer.