Microplastics levels in cultured or harvested mollusks non-depurated and commercially depurated at different times.

Microplastics (MPs) are emerging pollutants found worldwide, not only in environmental matrices but also in the food web. The present study aimed to establish better removal rates of MPs in cultivated or harvested edible bivalves currently on the market. Samples of three species (mussels, oysters and wedge clams) were collected from a producer at three different depuration times.

Removal and relationships of microbial indicators in a water treatment and reclamation facility.

A wastewater treatment and reclamation facility in north-east Spain was monitored over 1 year to determine the occurrence and concentrations of different microbial indicators (Escherichia coli, fecal enterococci, somatic bacteriophages and spores of sulfite-reducing clostridia). The removal of the indicators and its relationships through the wastewater treatment and reclamation trains were evaluated. The results obtained show that the reclamation treatments evaluated present a different efficiency in indicator microorganisms' removal depending on the type of microorganism.