Publications by authors named "Larissa Hery Ito"
Article Synopsis
- This study looks at how the first wave of COVID-19 affected small farmers in Brazil, Madagascar, and Tanzania.
- It found that all three countries experienced negative impacts, like lower crop production and higher food insecurity, especially where governments did less to help during the pandemic.
- The research highlights the challenge of balancing keeping people safe from COVID-19 while also supporting farmers and rural communities during tough times.
In Tanzania, a high level of hunger persists. Several factors compound a complex scenario of food insecurity. Contextual aspects at the community level can influence the maintenance of the vulnerable local conditions.
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