Publications by authors named "L Miele"

Gut microbiota plays key functions in the human body, and its alteration is associated with several human disorders. Moreover, its manipulation is being investigated as a potential therapeutic strategy. In this narrative review we will dissect the involvement of the gut microbiota and of the gut-liver axis on metabolic dysfunction-associated steatotic liver disease (MASLD).

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Article Synopsis
  • - Portal hypertension (PH) is a serious complication in liver disease, and endoscopic ultrasound (EUS) is being highlighted as an effective diagnostic tool for its assessment due to its high-resolution imaging capabilities
  • - The review found that EUS not only improves PH evaluation but also includes advanced methods like contrast enhancement and shear-wave elastography to assess liver stiffness, making it less invasive compared to traditional techniques
  • - Despite its advantages, EUS has limitations such as procedural invasiveness and variability in results, necessitating further research and standardization to enhance its clinical application in managing PH
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The release of pressure from a high-pressure-stable polymer/gas solution is a common method for creating gas bubbles and forming foam with a typical polyhedral cell structure. We propose a new approach to control the foaming process by pausing the bubble growth at intermediate pressure before reaching ambient pressure. This allows us to control the growth of the bubbles and investigate various physical phenomena involved in polymer foaming, such as Ostwald ripening, bubble interactions, coalescence, and different bubble growth regimes.

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Background: Although the estimated prevalence of non-alcoholic steatohepatitis (NASH) in Italy is 4-6%, little is known about patient characteristics and care pathways.

Aim: To describe patient characteristics and management approaches for patients with NASH or suspected NASH in Italy.

Methods: Data were drawn from the Adelphi Real World NASH Disease Specific Programme™, a cross-sectional survey of endocrinologists and gastroenterologists in Italy from January to March 2018.

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