Publications by authors named "Kurup P"

Rats fed a diet low in fibre and provided with ethanol for 4 weeks showed a higher concentration of cholesterol in the serum, liver and heart, but not in the aorta when compared with control rats not provided with ethanol. Animals maintained on a diet of blackgram fibre (30%) and provided with ethanol had significantly lower concentration of cholesterol in these tissues and in the aorta. The concentration of triglyceride was also raised in the serum, liver and heart in rats fed a diet low in fibre + ethanol.

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After an initial course of radiation, 56 patients with cerebral metastases had their brain retreated at least once for recurrent neurologic symptoms. The most common primary was from either the lung or breast. The frequent symptoms were headache, weakness, seizures, visual problems, and/or mental changes.

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The effect of dietary fiber isolated from blackgram (Phaseolus mungo) was studied on the metabolic activity of microflora in the large intestine and cecum in chicks fed a cholesterol diet. The results indicate that inclusion of cholesterol in the diet increased the bacterial as well as tissue (large intestine, small intestine, and cecum) beta-glucuronidase activity when compared to a cholesterol-free diet. Dietary fiber isolated from blackgram when given at 30% level to chicks fed a cholesterol diet significantly lowered bacterial as well as tissue beta-glucuronidase activity.

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The effect of administering blackgram (Phaseolus mungo) fiber (isolated as neutral detergent residue) at the 30% dietary level has been studied with regard to lipid concentration in the tissues and that of biliary and fecal bile acids and sterols. Rats were fed a high fat-cholesterol diet and compared with those fed a cellulose diet. The results indicate that blackgram fiber significantly lowers cholesterol in both serum and aorta [11].

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