() On osteoblastogenesis, osteoblast proliferation, osteoclastic activity, and bone calcium mineralization.

Objectives: Since ancient times () (AA) consumed for the bone and muscle related disorder like the bone fracture, rheumatoid arthritis, and bone loss. To study the effects of the aqueous (AAA) and ethanolic extract (AAE) of AA on osteoblast proliferation and differentiation, osteoclastic activity and bone matrix mineralization using primary bone-marrow cultures.

Methods: Effect of AAA and AAE was estimated using four assays.