Publications by authors named "Kuligowski M"

Increasing the consumption of fruit and vegetables can be achieved by creating new products. A promising method seems to be the directed fermentation of vegetables. The aim of this study was to investigate the effect of ultrasonic pretreatment (US; 25 kHz; 5 min) and the lactic acid bacteria strain (LAB; 299v and GG) on the quality of fermented pumpkin ( L.

View Article and Find Full Text PDF
Article Synopsis
  • Atopic dermatitis (AD) affects around 7% of adolescents worldwide, and a new topical cream containing ruxolitinib (a JAK 1/JAK2 inhibitor) showed promise in treating this condition in two phase 3 trials.
  • The study focused on patients aged 12-17 and assessed the safety and effectiveness of 1.5% ruxolitinib cream compared to a placebo, with evaluations at the 8-week mark and during a long-term safety period of up to 52 weeks.
  • Results indicated that a significant portion of participants using the 1.5% cream experienced substantial improvements in skin condition and itchiness, with 89% choosing to continue the treatment in the long-term
View Article and Find Full Text PDF
Article Synopsis
  • Menopause leads to hormonal changes that negatively affect bone health, increasing the risk of fractures, prompting research on the effects of daidzein and tempeh on calcium and bone metabolism in ovariectomized rats.
  • In a two-phase experiment with 40 female Wistar rats, dietary interventions were tested in five groups, revealing that the tempeh group significantly increased bone turnover markers compared to others.
  • Histological results showed that both daidzein and tempeh functions similarly to bisphosphonates, suggesting that these isoflavones may enhance calcium status and bone metabolism, possibly due to their estrogen-like properties.
View Article and Find Full Text PDF
Article Synopsis
  • Isoflavones and probiotics, along with magnesium, are believed to support bone health, and this study focused on their effects on the magnesium status of healthy female rats.
  • Forty-eight rats were divided into six groups, where some received a standard diet and others had additional ingredients like tempeh flour and pure daidzein or genistein.
  • Results showed that while tempeh influenced magnesium levels in various tissues, there was no significant effect from pure daidzein or genistein, although consuming tempeh might enhance magnesium status overall.
View Article and Find Full Text PDF
Article Synopsis
  • - The study focuses on the role of calcium in bone health and examines how isoflavones (like daidzein and genistein) and probiotics affect calcium transporters in healthy female rats, aiming to understand their impact on bone metabolism and serum calcium levels.
  • - Results indicated that a diet rich in daidzein and genistein significantly increased gene expression of the Trpv6 calcium transporter in the duodenum and lowered serum levels of pyridinoline, a bone metabolism biomarker, but no major effects were seen with tempeh and soybean diets.
  • - Overall, the findings suggest that while isoflavones may enhance calcium transport and reduce certain bone biomarkers, the combination of these dietary components did not result
View Article and Find Full Text PDF
Article Synopsis
  • The text mentions that it serves as a correction for the article identified by the DOI 10.1016/j.heliyon.2023.e16801.
  • It implies that there were errors or inaccuracies in the original publication that needed to be addressed.
  • The correction is important for ensuring the integrity and reliability of the scientific information presented in the article.
View Article and Find Full Text PDF
Article Synopsis
  • * The results showed that the soy group had lower triacylglycerol levels, while probiotic treatment increased calcium content in femoral bones, but led to lower calcium in heart and kidneys for certain isoflavone groups.
  • * Daidzein and genistein enhanced osteoblast and osteocyte numbers, although no combined beneficial effect of isoflavones and probiotics was found, indicating that specific combinations might improve bone health without working together.
View Article and Find Full Text PDF
Article Synopsis
  • The study investigates the impact of soybean products and probiotics on iron levels and blood parameters related to bone health in aging female rats, focusing on isoflavones like daidzein and genistein, and the probiotic Lactobacillus acidophilus.
  • A total of 48 Wistar rats were divided into six groups, with one group as a control and others receiving various dietary supplements over an 8-week period, after which blood and tissue samples were analyzed for iron and blood cell characteristics.
  • Results indicated that while iron content was similar across diets, the group receiving tempeh flour displayed higher neutrophil counts and lower lymphocyte levels compared to controls, and the soy flour group had notably increased iron levels
View Article and Find Full Text PDF

Despite the emergence of novel targeted treatments for atopic dermatitis (AD), there is a lack of guidelines on standardizing analysis of clinical trial data. To define and estimate meaningful treatment comparisons, several factors, including intercurrent events, must be taken into account. Intercurrent events are defined as events occurring after treatment initiation that affect either the interpretation or existence of the measurements associated with clinical questions of interest.

View Article and Find Full Text PDF

Background: Therapies for children with atopic dermatitis (AD) have safety and tolerability concerns that may limit long-term use. Ruxolitinib cream, a Janus kinase (JAK) inhibitor, is effective and well tolerated in adolescents and adults with AD.

Objective: To analyze the safety and tolerability of ruxolitinib cream in pediatric patients.

View Article and Find Full Text PDF

Background: Ruxolitinib cream demonstrated safety and efficacy over 8 weeks in 2 double-blind phase 3 atopic dermatitis studies (NCT03745638/NCT03745651).

Objective: To evaluate long-term safety (LTS) and disease control with ruxolitinib cream.

Methods: Patients initially randomized to twice-daily 0.

View Article and Find Full Text PDF

Background: Ruxolitinib cream is a topical formulation of ruxolitinib, a Janus kinase (JAK) 1/JAK2 inhibitor.

Objectives: To report timing and magnitude of effect of ruxolitinib cream on itch in patients with atopic dermatitis (AD), a highly pruritic inflammatory skin disease.

Methods: Two phase 3 trials (TRuE-AD1 [NCT03745638]/TRuE-AD2 [NCT03745651]) enrolled patients aged ≥12 years with AD for ≥2 years, Investigator's Global Assessment score of 2 or 3, and 3%-20% affected body surface area.

View Article and Find Full Text PDF

Routine examination of entire histological slides at cellular resolution poses a significant if not insurmountable challenge to human observers. However, high-resolution data such as the cellular distribution of proteins in tissues, e.g.

View Article and Find Full Text PDF

Background: Pathogenesis of atopic dermatitis (AD) involves the Janus kinase (JAK)/signal transducer and activator of transcription (STAT) pathway. A cream formulation of ruxolitinib, a potent selective JAK1/JAK2 inhibitor, was developed for topical delivery.

Method: Pharmacokinetic data were obtained from three double-blind, vehicle-controlled studies in patients with AD: a phase II study with ruxolitinib cream 0.

View Article and Find Full Text PDF

Background: Ruxolitinib (RUX) cream demonstrated potent anti-inflammatory and antipruritic efficacy in a phase 2 study in adults with atopic dermatitis (AD).

Objective: To evaluate 8-week efficacy and safety in 2 phase 3 studies of RUX cream in patients with AD.

Methods: Topical Ruxolitinib Evaluation in Atopic Dermatitis Study 1 (NCT03745638) and Study 2 (NCT03745651) enrolled patients aged ≥12 years with AD for ≥2 years, an Investigator's Global Assessment score of 2/3, and 3%-20% affected body surface area.

View Article and Find Full Text PDF

Background: Non-diary beverages with probiotic properties are of great interest nowadays. In this research, we evaluated the suitability of carob kibbles in the manufacture of kvass. Kvass is a low-alcohol drink popular in Central and Eastern Europe and indicated as a potential non-diary beverage with probiotic properties.

View Article and Find Full Text PDF

Background: Atopic dermatitis (AD), a chronic, highly pruritic skin disorder, impairs quality of life (QoL). Janus kinase inhibitors suppress inflammatory and pruritus-associated cytokine signaling in AD.

Objective: To report the effects of ruxolitinib (RUX) cream on itch and QoL in AD.

View Article and Find Full Text PDF

Background: Atopic dermatitis (AD) is a highly pruritic chronic inflammatory skin disorder. Ruxolitinib, a selective inhibitor of Janus kinase 1 and Janus kinase 2, potently suppresses cytokine signaling involved in AD pathogenesis.

Objective: We sought to evaluate the efficacy and safety of ruxolitinib (RUX) cream in adults with AD.

View Article and Find Full Text PDF

Background: Pulque bread is a traditional Mexican product obtained by fermentation using microflora present only in pulque. In this study, the possibility of creating a pulque microbial consortium under laboratory conditions and its applications were evaluated. A laboratory-made consortium was compared with a consortium originating in Mexico in bread and pulque production.

View Article and Find Full Text PDF

l-3,4-dihydroxyphenylalanine (l-DOPA) is a medically relevant compound in Parkinson's disease therapy. Several extraction methods of l-DOPA from beans, including velvet and faba beans, have been described in the literature. However, these methods require the use of strong acids, long extraction times, or complex downstream processing, which makes the extraction of l-DOPA expensive and energy-demanding, limiting its industrial application.

View Article and Find Full Text PDF

Few animal models exist that successfully reproduce several core associative and non-associative behaviours relevant to post-traumatic stress disorder (PTSD), such as long-lasting fear reactions, hyperarousal, and subtle attentional and cognitive dysfunction. As such, these models may lack the face validity required to adequately model pathophysiological features of PTSD such as CNS grey matter loss and neuroinflammation. Here we aimed to investigate in a mouse model of PTSD whether contextual fear conditioning associated with a relatively high intensity footshock exposure induces loss of neuronal dendritic spines in various corticolimbic brain regions, as their regression may help explain grey matter reductions in PTSD patients.

View Article and Find Full Text PDF

The increasing demand for cocoa and search for ingredients rich in bioactive compounds encouraged us to investigate the possibility of replacing it by carob powder in the muffins containing soy beans, sesame oil and flaxseeds. There was 5% addition of carob or cocoa powder to the individual doughs. The muffins with the addition of carob were characterized by improved antiradical activity (by 36% - 2,2'-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) method, by 83% - 2,2-diphenyl-1-picrylhydrazyl (DPPH) method), higher content of genistein (18%) and total phytosterols (17%) in the dry mass.

View Article and Find Full Text PDF

One neuropathological feature of schizophrenia is a diminished number of dendritic spines in the prefrontal cortex and hippocampus. The neuregulin 1 (Nrg1) system is involved in the plasticity of dendritic spines, and chronic stress decreases dendritic spine densities in the prefrontal cortex and hippocampus. Here, we aimed to assess whether Nrg1 deficiency confers vulnerability to the effects of adolescent stress on dendritic spine plasticity.

View Article and Find Full Text PDF