Exploring the Global Trends of , and Entomopathogenic Fungi for Pathogen and Pest Control in Chili Cultivation.

Chili, renowned globally and deeply ingrained in various cultures. Regrettably, the onset of diseases instigated by pests and pathogens has inflicted substantial losses on chili crops, with some farms experiencing complete production decimation. Challenges confronting chili cultivation include threats from pathogenic microbes like and Viruses, alongside pests such as whiteflies, mites, thrips, aphids, and fruit flies.