Spectrochim Acta A Mol Biomol Spectrosc
January 2025
NIR 2023, or the 21st meeting of The International Council for Near Infrared Spectroscopy (ICNIRS), held in Innsbruck, Austria, in August 2023, was a significant event for the NIR spectroscopy community, bringing together 386 participants from 37 countries. This editorial introduces the Special Issue of Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, featuring nearly 30 articles that represent the topics from the conference. Like the NIR 2023 event itself, this collection highlights advancements in NIR spectroscopy, including fundamental research, instrumentation, and applications.
View Article and Find Full Text PDFGrape seed extract (GSE), one of the world's bestselling dietary supplements, is prone to frequent adulteration with chemically similar compounds. These frauds can go unnoticed within the supply chain due to the use of unspecific standard analytical methods for quality control. This research aims to develop a near-infrared spectroscopy (NIRS) method for the rapid and non-destructive quantitative evaluation of GSE powder in the presence of multiple additives.
View Article and Find Full Text PDFContamination by microplastics, a global environmental concern, demands effective monitoring. While current methods focus on characterizing the smallest particles, their low throughput hinders practical assessment. Miniaturized near-infrared (NIR) spectroscopy offers high-throughput capabilities and rapid on-site analysis, potentially filling this gap.
View Article and Find Full Text PDFSpectrochim Acta A Mol Biomol Spectrosc
January 2025
We investigated the anharmonicity and intermolecular interactions of N-methylformamide (NMF) and di-N,N-methylformamide (DMF) in the neat liquid phase with particular interest in the amide bands. The vibrational spectra, complex refractive index, and complex electric permittivity were determined in in the mid- (MIR) and near-infrared (NIR) regions (11,500-560 cm; 870-17857 nm). Dispersion analysis was based on the Classical Damped Harmonic Oscillator (CDHO) and simultaneous modelling of the real and imaginary components of the spectra.
View Article and Find Full Text PDFSpectrochim Acta A Mol Biomol Spectrosc
December 2024
Here, we present the first examination of the state of water under a soft confinement in eight aliphatic alcohols including cyclopentanol, 1-pentanol, 1-hexanol, 1-heptanol, 1-octanol, 1-decanol, 2-octanol and 3-octanol. Due to relatively large size of the aliphatic part, water has limited solubility in all studied alcohols. Water content in saturated solutions was determined by Karl Fischer titration and correlated with the spectroscopic data.
View Article and Find Full Text PDFIberian ham is a highly appreciated product and according to Spanish legislation different labels identify different products depending on the genetic purity. Consequently, "100% Iberian" ham from purebred Iberian animals is more expensive than "Iberian" ham from Iberian x Duroc crosses. The hypothesis of this study was that to avoid labelling fraud it is possible to distinguish the breed (Iberian or Iberian x Duroc) of acorn-fed pigs of Iberian ham without any prior preparation of the sample by using spectroscopy that is a rapid and reliable technology.
View Article and Find Full Text PDFSpectrochim Acta A Mol Biomol Spectrosc
December 2023
This work provides new insight into the state of water in a series of aliphatic ketones. For our studies, we selected nine aliphatic ketones of different size and structure to examine the effect of various structural motifs on behavior of water in the mixtures. Our results reveal that conformational flexibility of aliphatic chains in the linear ketones allows for effective shielding of the carbonyl group, and this flexibility is the main reason for poor solubility of water.
View Article and Find Full Text PDFSpectroscopic methods deliver a valuable non-destructive analytical tool that provides simultaneous qualitative and quantitative characterization of various samples. Apples belong to the world's most consumed crops and with the current challenges of climate change and human impacts on the environment, maintaining high-quality apple production has become critical. This review comprehensively analyzes the application of spectroscopy in near-infrared (NIR) and visible (Vis) regions, which not only show particular potential in evaluating the quality parameters of apples but also in optimizing their production and supply routines.
View Article and Find Full Text PDFThe interaction of water with polymers is an intensively studied topic. Vibrational spectroscopy techniques, mid-infrared (MIR) and Raman, were often used to investigate the properties of water-polymer systems. On the other hand, relatively little attention has been given to the potential of using near-infrared (NIR) spectroscopy (12,500-4000 cm; 800-2500 nm) for exploring this problem.
View Article and Find Full Text PDFSpectrochim Acta A Mol Biomol Spectrosc
October 2022
Quantum mechanical calculations are routinely used as a major support in mid-infrared (MIR) and Raman spectroscopy. In contrast, practical limitations for long time formed a barrier to developing a similar synergy between near-infrared (NIR) spectroscopy and computational chemistry. Recent advances in theoretical methods suitable for calculation of NIR spectra opened the pathway to modeling NIR spectra of various molecules.
View Article and Find Full Text PDFThe ongoing miniaturization of spectrometers creates a perfect synergy with the common advantages of near-infrared (NIR) spectroscopy, which together provide particularly significant benefits in the field of food analysis. The combination of portability and direct onsite application with high throughput and a noninvasive way of analysis is a decisive advantage in the food industry, which features a diverse production and supply chain. A miniaturized NIR analytical framework is readily applicable to combat various food safety risks, where compromised quality may result from an accidental or intentional (i.
View Article and Find Full Text PDFMid-infrared (MIR) and near-infrared (NIR) spectra of crystalline menadione (vitamin K) were measured and analyzed with aid of quantum chemical calculations. The calculations were carried out using the harmonic approach for the periodic model of crystal lattice and the anharmonic DVPT2 calculations applied for the single molecule model. The theoretical spectra accurately reconstructed the experimental ones permitting for reliable assignment of the MIR and NIR bands.
View Article and Find Full Text PDFFuture food supply will become increasingly dependent on edible material extracted from insects. The growing popularity of artisanal food products enhanced by insect proteins creates particular needs for establishing effective methods for quality control. This study focuses on developing rapid and efficient on-site quantitative analysis of protein content in handcrafted insect bars by miniaturized near-infrared (NIR) spectrometers.
View Article and Find Full Text PDFSpectrochim Acta A Mol Biomol Spectrosc
January 2022
This study describes a newly developed method for the fast and straightforward differentiation of two turmeric species using Direct Analysis in Real Time mass spectrometry and miniaturized Near Infrared spectroscopy. Multivariate analyses (PCA and LDA) were performed on the mass spectrometric data, thus creating a powerful model for the discrimination of Curcumalonga and Curcumaxanthorrhiza. Cross-validation of the model revealed correctness-scores of 100% with 20-fold as well as leave-one-out validation techniques.
View Article and Find Full Text PDFAnharmonic quantum chemical calculations were employed to simulate and interpret a near-infrared (NIR) spectrum of caffeine. First and second overtones, as well as binary and ternary combination bands, were obtained, accurately reproducing the lineshape of the experimental spectrum in the region of 10,000-4000 cm (1000-2500 nm). The calculations enabled performing a detailed analysis of NIR spectra of caffeine, including weak bands due to the second overtones and ternary combinations.
View Article and Find Full Text PDFThe purpose of this review is to demonstrate advances, challenges and perspectives of quantum chemical approaches in molecular spectroscopy of the condensed phase. Molecular spectroscopy, particularly vibrational spectroscopy and electronic spectroscopy, has been used extensively for a wide range of areas of chemical sciences and materials science as well as nano- and biosciences because it provides valuable information about structure, functions, and reactions of molecules. In the meantime, quantum chemical approaches play crucial roles in the spectral analysis.
View Article and Find Full Text PDFWe investigated the near-infrared spectrum of piperine using quantum mechanical calculations. We evaluated two efficient approaches, DVPT2//PM6 and DVPT2//ONIOM [PM6:B3LYP/6-311++G(2df, 2pd)] that yielded a simulated spectrum with varying accuracy versus computing time factor. We performed vibrational assignments and unveiled complex nature of the near-infrared spectrum of piperine, resulting from a high level of band convolution.
View Article and Find Full Text PDFSpectrochim Acta A Mol Biomol Spectrosc
December 2021
Near-infrared (NIR) spectroscopy is a valued analytical tool in various applications involving polymers. However, complex nature of NIR spectra imposes difficulties in their direct interpretation. Here, anharmonic quantum chemical calculations are used to simulate NIR spectra of nine polymers; acrylonitrile butadiene styrene (ABS), ethylene-vinyl acetate (EVAC), polycarbonate (PC), polyethylene terephthalate (PET), polylactide or polylactic acid (PLA), polymethylmethacrylate (PMMA), polyoxymethylene (POM), polystyrene (PS) and polyvinylchloride (PVC).
View Article and Find Full Text PDFSpectrochim Acta A Mol Biomol Spectrosc
June 2021
The present review aims to draw a perspective on the vibrational spectroscopy combined with the tools of computational chemistry. This includes an overview of the accomplishments made so far, the assessment of the present development trends and the prospects for continuing these advances. State-of-the-art methods, current challenges and the expected future advances are evaluated from the point-of-view of the practical application in vibrational spectroscopy.
View Article and Find Full Text PDFSpectrochim Acta A Mol Biomol Spectrosc
May 2021
Far-ultraviolet (FUV) spectroscopy in the region of 140-200 nm of condensed-phase has received keen interest as a new electronic spectroscopy. The introduction of the attenuated total reflection (ATR) technique to the FUV region has opened a new avenue for FUV spectroscopy of liquids and solids. ATR-FUV spectroscopy enables the study of electronic structures and transitions of most types of molecules.
View Article and Find Full Text PDFThe content of the flavonolignan mixture silymarin and its individual components (silichristin, silidianin, silibinin A, silibinin B, isosilibinin A, and isosilibinin B) in whole and milled milk thistle seeds (Silybi mariani fructus) was analyzed with near-infrared spectroscopy. The analytical performance of one benchtop and two handheld near-infrared spectrometers was compared. Reference analysis was performed with HPLC following a Soxhlet extraction (European Pharmacopoeia) and a more resource-efficient ultrasonic extraction.
View Article and Find Full Text PDFSpectrochim Acta A Mol Biomol Spectrosc
March 2021
The global demand for natural products grows rapidly, intensifying the request for the development of high-throughput, fast, non-invasive tools for quality control applicable on-site. Moisture content is one of the most important quality parameters of natural products. It determines their market suitability, stability and shelf life and should preferably be constantly monitored.
View Article and Find Full Text PDFDeveloping effective ways for controlling the quality of natural products that are sold in high volume worldwide is currently one of the most urgent goals of analytical chemistry. Black pepper (Piper nigrum) is a major spice that constitutes 34% of the global spice market. Black pepper is highly prone to quality variations, arising from alteration of the piperine content.
View Article and Find Full Text PDFNear-infrared (NIR) spectroscopy is a powerful tool for qualitative and quantitative phytoanalysis. It is a rapid and high-throughput analytical method, with on-site capability, high chemical specificity, and no/minimal sample preparation. NIR spectroscopy is a powerful non-invasive and low-cost alternative with significant practical advantages compared to the conventional methods of analysis.
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