Plastic pollution in marine environments is of global concern, yet its distribution within seagrasses remains poorly understood. We explore the efficiency of Posidonia oceanica in trapping microplastics (MPs) across various components (leaves, rhizomes, sediment), examine their potential transfer through the food web and assess their dispersal using advanced modelling techniques. Field surveys confirm that P.
View Article and Find Full Text PDFMicroplastics (MPs) pollution has gained attention due to its ecological threats and potential economic impacts. Yet significant knowledge gaps remain in understanding MPs effects on marine organisms' physiology. This study quantifies the physiological impacts of MPs on farmed mussels (Mytilus galloprovincialis) across various locations in the Mediterranean Sea by combining a laboratory experiment with a Dynamic Energy Budget (DEB) model.
View Article and Find Full Text PDFForage species with high biomass, such as anchovies and sardines, play a key role in pelagic ecosystems and make up a significant proportion of the world's capture fisheries production. In recent years, condition indices have gained interest as significant indicators for assessing the effects of environmental and human pressures on these species and the quality of their habitats. In the present study, we examined, for the first time in the North Aegean Sea (eastern Mediterranean), the year-round variation in somatic and gonadal condition, energy density, and percentage of lipid content of anchovy (Engraulis encrasicolus) and sardine (Sardina pilchardus).
View Article and Find Full Text PDFThis paper proposes and applies a multicriteria decision analysis framework tailored to assess measures for reducing the concentration of microplastics and macroplastics in seas, by implementing ground-breaking clean-up technologies and addressing different types of pollutant sources. Environmental, socio-economic and financial impacts are considered to provide a ranking of these measures for better-informed decision making. The data required to evaluate the performance of the technologies in different locations and scales are analyzed to understand the consequences of the different measures in terms of plastic pathways and sites, and the amounts accumulated, using innovative simulation models.
View Article and Find Full Text PDFA 1-D full-life-cycle, Individual-based model (IBM), two-way coupled with a hydrodynamic/biogeochemical model, is demonstrated for anchovy and sardine in the N. Aegean Sea (Eastern Mediterranean). The model is stage-specific and includes a 'Wisconsin' type bioenergetics, a diel vertical migration and a population dynamics module, with the incorporation of known differences in biological attributes between the anchovy and sardine stocks.
View Article and Find Full Text PDFOcean warming can modify the ecophysiology and distribution of marine organisms, and relationships between species, with nonlinear interactions between ecosystem components potentially resulting in trophic amplification. Trophic amplification (or attenuation) describe the propagation of a hydroclimatic signal up the food web, causing magnification (or depression) of biomass values along one or more trophic pathways. We have employed 3-D coupled physical-biogeochemical models to explore ecosystem responses to climate change with a focus on trophic amplification.
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