Publications by authors named "Koeun Han"

Article Synopsis
  • * This study used a collection of stable inbred lines to generate reliable data for a genome-wide association study (GWAS), uncovering two significant single-nucleotide polymorphisms (SNPs) linked to disease resistance.
  • * The research not only identified these SNPs but also highlighted potential candidate genes, enhancing our understanding of genetic resistance in watermelons and offering directions for breeding more resilient varieties through marker-assisted selection.
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Article Synopsis
  • Two pepper mutant lines, '221-2-1a' and '1559-1-2h', were genetically analyzed for their extremely low pungency compared to a pungent Korean pepper landrace named 'Yuwolcho'.
  • The research identified a single recessive mutation linked to the low-pungency trait, named Pun4, which was localized to a 208 Mb region on chromosome 6, housing several candidate genes including one crucial for fatty acid synthesis.
  • Findings suggest that the change in capsaicinoid biosynthesis, responsible for pepper's pungency, is significantly influenced by the branched-chain fatty acid pathway, underscoring the genetic basis for varying levels of pungency in these pepper mutants
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Segmental introgression and advanced backcross lines were developed and validated as important tools for improving agronomically important traits in pepper, offering improved sensitivity in detecting quantitative trait loci for breeding. Segmental introgression lines (SILs) and advanced backcross lines (ABs) can accelerate genetics and genomics research and breeding in crop plants. This study presents the development of a complete collection of SILs and ABs in pepper using Capsicum annuum cv.

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Various stresses can affect the quality and yield of crops, including vegetables. In this study, CRISPR/Cas9 technology was employed to examine the role of the () gene in influencing the growth of Chinese cabbage (). Single guide RNAs (sgRNAs) were designed to target the gene, and deep-sequencing analysis confirmed the induction of mutations in the bZIP domain of the gene.

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Genome editing approaches, particularly the CRISPR/Cas9 technology, are becoming state-of-the-art for trait development in numerous breeding programs. Significant advances in improving plant traits are enabled by this influential tool, especially for disease resistance, compared to traditional breeding. One of the potyviruses, the turnip mosaic virus (TuMV), is the most widespread and damaging virus that infects spp.

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Pepper () is an important vegetable crop that has been subjected to intensive breeding, resulting in limited genetic diversity, especially for sweet peppers. Previous studies have reported pepper draft genome assemblies using short read sequencing, but their capture of the extent of large structural variants (SVs), such as presence-absence variants (PAVs), inversions, and copy-number variants (CNVs) in the complex pepper genome falls short. In this study, we sequenced the genomes of representative sweet and hot pepper accessions by long-read and/or linked-read methods and advanced scaffolding technologies.

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Several genes regulating capsaicinoid biosynthesis including (also known as ), , , and have been studied. However, the gene encoded by in the non-pungent is unknown. This study aimed to identify the gene by genetic mapping using interspecific ( × ) and intraspecific ( × ) populations.

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Article Synopsis
  • Chlorophylls and carotenoids are produced in chloroplasts and chromoplasts, respectively, with their genetic relationship during fruit ripening still not fully understood.
  • The study analyzed two recombinant inbred line populations to explore the correlation of these pigments while observing trends in carotenoid accumulation across different fruit colors.
  • Findings revealed that specific genes showed varied expression levels during development in dark-green fruit compared to light-green, and the QTL analysis identified overlapping regions on chromosomes associated with capsanthin content and fruit color intensity.
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Flower production provides the foundation for crop yield and increased profits. is a pepper species with a sympodial shoot structure with solitary flowers. By contrast, produces multiple flowers per node.

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Onion (2n = 2x = 16) has been a nutritional, medicinal and economically valuable vegetable crop all over the world since ancient times. To accelerate the molecular breeding in onion, genetic linkage maps are prerequisite. However, construction of genetic linkage maps of onion remains relatively rudimentary due to a large genome (about 16.

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The genus encompass fruits with diverse colors influenced by the distribution and accumulation of anthocyanin. Particularly, the fruit colors of strawberries with different ploidy levels are determined by expression and natural variations in the vital structural and regulatory genes involved in the anthocyanin pathway. Among the regulatory genes, MYB10 transcription factor is crucial for the expression of structural genes in the anthocyanin pathway.

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Strawberry is an allo-octoploid crop with high genome heterozygosity and complexity, which hinders the sequencing and the assembly of the genome. However, in the present study, we have generated a chromosome level assembly of octoploid strawberry sourced from a highly homozygous inbred line 'Wongyo 3115', using long- and short-read sequencing technologies. The assembly of 'Wongyo 3115' produced 805.

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The orientation of fruits is a distinguishing morphological feature of pepper ( spp.) varieties. The pendent (downward curved) growth of the fruit stalks, known as pedicels, is highly correlated with fruit weight and pedicel length.

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Watermelon () is an economically important fruit crop worldwide. Gummy stem blight (GSB) is one of the most damaging diseases encountered during watermelon cultivation. In the present study, we identified quantitative trait loci (QTLs) associated with GSB resistance in an F population derived from a cross between maternal-susceptible line '920533' () and the paternal-resistant line 'PI 189225' ().

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Watermelon () is an important horticultural crop which belongs to the Curcubitaceae family. The nutraceutical potential of watermelon has been illustrated by several researchers, which makes it a better choice of functional food. Watermelon has been used to treat various ailments, such as cardio-vascular diseases, aging related ailments, obesity, diabetes, ulcers, and various types of cancers.

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Plant breeding explores genetic diversity in useful traits to develop new, high-yielding, and improved cultivars. Ethyl methane sulfonate (EMS) is a chemical widely used to induce mutations at loci that regulate economically essential traits. Additionally, it can knock out genes, facilitating efforts to elucidate gene functions through the analysis of mutant phenotypes.

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Phytophthora capsici (Leon.) is a globally prevalent, devastating oomycete pathogen that causes root rot in pepper (Capsicum annuum). Several studies have identified quantitative trait loci (QTL) underlying resistance to P.

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Article Synopsis
  • A study established a collection of 142 Capsicum genotypes from Ethiopia to analyze genetic diversity, detecting three species: one Capsicum baccatum, nine Capsicum frutescens, and 132 Capsicum annuum.
  • Measurements revealed significant variation in plant growth traits such as height and fruit size, with the highest heritability observed in fruit weight.
  • Using genotyping by sequencing (GBS), the researchers identified over 2.8 million SNP markers, which allowed them to discern distinct genetic populations and map 509 SNPs associated with important agricultural traits, ultimately aiding future breeding efforts.
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Identification of a novel pungency-controlling gene Pun3, which acts as a master regulator of capsaicinoid biosynthetic genes in Capsicum annuum. Capsaicinoid is a unique compound that gives hot peppers (Capsicum spp.) their spicy taste.

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The diverse colours of mature pepper (Capsicum spp.) fruit result from the accumulation of different carotenoids. The carotenoid biosynthetic pathway has been well elucidated in Solanaceous plants, and analysis of candidate genes involved in this process has revealed variations in carotenoid biosynthetic genes in Capsicum spp.

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A major QTL and candidate genes controlling capsaicinoid content in the pericarp were identified by QTL-seq and RNA-seq in Capsicum chinense. Capsaicinoid biosynthesis was previously thought to be restricted to the placental tissue; however, the recent discovery of their biosynthesis in the pericarp provides new opportunities to increase the capsaicinoid content in pepper fruits. Currently, the genetic mechanisms regulating capsaicinoid biosynthesis in the pericarp remain unknown.

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Capsaicinoids are unique compounds produced only in peppers (Capsicum spp.). Several studies using classical quantitative trait loci (QTLs) mapping and genomewide association studies (GWAS) have identified QTLs controlling capsaicinoid content in peppers; however, neither the QTLs common to each population nor the candidate genes underlying them have been identified due to the limitations of each approach used.

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Powdery mildew, caused by , is a major fungal disease affecting greenhouse-grown pepper (). Powdery mildew resistance has a complex mode of inheritance. In the present study, we investigated a novel powdery mildew resistance locus, , using two mapping populations: 102 'VK515' F families (derived from a cross between resistant parental line 'VK515R' and susceptible parental line 'VK515S') and 80 'PM Singang' F plants (derived from the F 'PM Singang' commercial hybrid).

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Background: Transposable elements are major evolutionary forces which can cause new genome structure and species diversification. The role of transposable elements in the expansion of nucleotide-binding and leucine-rich-repeat proteins (NLRs), the major disease-resistance gene families, has been unexplored in plants.

Results: We report two high-quality de novo genomes (Capsicum baccatum and C.

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Single nucleotide polymorphisms (SNPs) play important roles as molecular markers in plant genomics and breeding studies. Although onion ( L.) is an important crop globally, relatively few molecular marker resources have been reported due to its large genome and high heterozygosity.

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