Publications by authors named "Kodchakorn Uengchuen"
Article Synopsis
- * A study in Khon Kaen, Thailand, found that 36.0% of 300 vegetable samples were contaminated with IPs, with the most common species being Blastocystis hominis, Strongyloides stercoralis, and Ascaris lumbricoides.
- * The highest contamination was in peppermint at 70.0%, highlighting the need for better health policies and practices, such as washing vegetables and proper hygiene for farmers and consumers.
Sprayers' exposure to glyphosate was analyzed through detection of its biomarker in spot urine biological monitoring, and the health risk was assessed using the biomatrix model. Urine samples were collected from 15 sprayers after spraying, and the glyphosate concentration was determined by using the DLLME-HPLC method with a UV detector. The calibration curve for glyphosate was linear in the range of 0.
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