Dynamics of soil nitrogen availability following conversion of natural forests to various coffee cropping systems in northern Thailand.

Land conversion critically affects soil physiochemical and biological properties, yet very little remains clear about the impact of forest conversion on the N pool and related microbial N transformations. Therefore, this study aimed to examine the dynamics of soil N availability following forest conversion into the different coffee cropping systems, and explore the mechanisms behind these dynamics from the microbial N transformation. Disturbed soil samples from two depths (0-20 and 20-40 cm) were collected from four land uses consisting of three different coffee cropping systems (coffee monocultures (C), coffee agroforestry (FC), coffee associated with persimmon ( L.