Publications by authors named "Kenneth Macklin"

and coccidia ( spp.) are important intestinal pathogens in broiler production. has high zoonotic potential, and coccidia are responsible for large economic losses.

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This study evaluated the effects of calcium butyrate (CB) and bacitracin methylene disalicylate 50 (BMD) combined with different phytase concentrations on broiler intestinal health and physiology. Day-old YPM x Ross 708 male broilers (2,880) were distributed in 72 floor pens and assigned to 1 of 9 treatments (8 replicates/treatment). This experiment was a factorial arrangement including 2 phytase concentrations (500 or 1,500 FTU/kg) and 4 microbiota modulating feed additive levels (MMFA; (1) none, (2) only CB (0.

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Antimicrobial resistance is a serious global public health concern that could endanger the efficacy of antibiotics used for the treatment of diseases in humans, animals, and plants. The objective of this study was to characterize the antimicrobial resistance (AMR) pattern of Salmonella strains isolated from different stages of both No-Antibiotics-Ever (NAE) and conventional integrated broiler complexes. ResFinder was used to identify AMR genes from whole genome sequences while the phenotypic resistance of 14 different antibiotics was determined using broth microdilution method.

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Unlabelled: are Gram-negative, rod-shaped, entero-invasive foodborne bacteria and are frequently detected in chicken houses and facilities of poultry broiler complexes. The objective of this study was to determine the prevalence, critical entry points, and movement pattern of along different stages of a complex. A total of 1,071 environmental samples were collected from 38 production houses (8 pullet, 10 breeder, and 20 broiler), a hatchery, 6 transport trucks, and a processing plant.

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Unlabelled: enterica serotype Reading has recently been identified as a significant foodborne pathogen from contaminated poultry products. There is a critical need for close monitoring of this newly emerged pathogen. This study developed bioluminescent strains of Reading for real-time pathogen tracking using bioluminescence imaging.

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The broiler breeder industry is facing a problem with fertility, hatchability, and the number of broiler breeder eggs produced per hen. The supplementation of trace minerals such as zinc, manganese, and copper in broiler breeder diets has been previously linked to an increase in eggshell quality, which may lead to increased fertility, hatchability, and chick quality. The objective of this study was to explore the effect of amino-acid complexed mineral supplementation on eggshell quality, fertility, hatchability, chick quality, and shell translucency.

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Poultry meat products are considered the major contributors to Campylobacteriosis in humans. The objective of this study was to determine the prevalence status, critical entry points, and movement patterns of Campylobacter spp. along different stages of an integrated broiler complex.

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Campylobacter jejuni (C. jejuni) is a leading foodborne illness causing bacteria, and poultry is a major reservoir of this pathogen. With the recent increase in broiler production under the "no antibiotics ever" (NAE) system, this study aimed to assess the prevalence, antibiotic resistance, and virulence characteristics of C.

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Article Synopsis
  • Salmonella Reading (S. Reading) has emerged as a significant foodborne pathogen causing outbreaks linked to contaminated turkey products in North America, making understanding its transmission critical for prevention.
  • This study involved infecting 32 broiler breeder hens with two different bioluminescent strains of S. Reading to investigate their ability to colonize the hens' reproductive tissues and contaminate eggs.
  • Results indicated that the outbreak strain contaminated a higher percentage of eggshells compared to the nonoutbreak strain, suggesting S. Reading can effectively colonize and pose risks for egg contamination, with further research needed on its viability during incubation.
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The objective of this study was to determine prevalence and perform genomic analysis of Salmonella spp. and Campylobacter spp. isolated from different stages of an integrated NAE broiler complex.

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Flue Gas Desulfurization (FGD) gypsum is a byproduct of the coal-fired power plant process commonly used to remove sulfur dioxide emissions from the flue gas. FGD gypsum has numerous industrial, agricultural, and environmental applications. This study aimed to explore a novel approach involving the use of FGD gypsum combined with different litter treatments as bedding for broiler production.

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The complexity of parasites and their life cycles makes vaccination against parasitic diseases challenging. This review highlights this by discussing vaccination against four relevant parasites of poultry. Coccidia, i.

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In the United States, cleaning poultry transport containers prior to arrival at the broiler grow-out farm is not currently a widely adopted practice in the industry. However, previous studies have shown that transport containers have an important role in cross-contamination before the broilers arrive at the processing plant. The objective of this study was to evaluate the efficacy of pressurized steam followed by forced hot air to clean transport container flooring and compare it to conventional cleaning procedures.

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Article Synopsis
  • Transportation of broiler chickens can lead to cross-contamination with pathogenic bacteria like Salmonella, especially if transport containers are not cleaned.
  • The study aimed to measure how much Salmonella transfers from different cleaning treatments of transport drawer floors to the chickens over varying holding times (2, 4, or 6 hours).
  • Results showed that cleaned containers significantly reduced Salmonella levels in the chickens, but further improvements in cleaning methods are needed since some samples still tested positive after enrichment.
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Various culture-based methods to detect in animal feed have been developed due to the impact of this bacterium on public and animal health. For this project, tris phosphate carbonate (TPC) and buffered peptone water (BPW) buffering capacities were compared as pre-enrichment mediums for the detection of in feed ingredients. A total of 269 samples were collected from 6 feed mills and mixed with the pre-enrichments; pH was measured before and after a 24 h incubation.

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Salmonella and Campylobacter are two of the most common foodborne pathogens associated with poultry meat. Regulatory restrictions and consumer concerns have increased the interest for plant-derived antimicrobials and emerging novel technologies. The objective of this study was to determine the antimicrobial activity of photoactive compounds curcumin (CUR) and chlorophyllin (CH) followed by activating light exposure for the reduction of Salmonella and Campylobacter.

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Salmonella and Campylobacter are common foodborne pathogens in chickens, but their persistence mechanisms within flocks are not fully understood. In this study, 4 groups of SPF Leghorn chickens (n = 50) were orally inoculated with 10Salmonella Enteritidis and 10Campylobacter jejuni, housed in BSL-2 rooms inside containers with autoclaved bedding and beetles (n = 200). Phase I (wk 1-3): the infected chickens remained in the containers and were then euthanized while beetles and litter remained in the container (group A), beetles were removed and litter remained in the container (group B), beetles remained and litter was removed (group C), and beetles and litter were removed (group D).

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Background: Histomonas meleagridis can infect chickens and turkeys. It uses the eggs of the cecal worm Heterakis gallinarum as a vector and reservoir. Litter beetles (Alphitobius diaperinus) and other arthropod species have been implicated as potential vectors, but little information about other arthropod species as potential vectors is known.

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Effects of the in ovo administration of two vitamin D sources (vitamin D (D) and 25-hydroxyvitamin D (25OHD)) on the expression of D activity- and immunity-related genes in broilers subjected to a coccidiosis infection were investigated. At 18 d of incubation (doi), five in ovo injection treatments were administrated to live embryonated Ross 708 broiler hatching eggs: non-injected (1) and diluent-injected (2) controls, or diluent injection containing 2.4 μg of D (3) or 2.

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To the poultry industry, ammonia accumulation within poultry houses can be a costly issue, as this can lead to problems with bird performance, damage to economically important parts such as paws, and customer disapproval due to animal welfare concerns. Common management practices for ammonia control can be quite effective; however, these methods are used variably from farm to farm, which necessitates ammonia control measures that poultry companies can more uniformly implement across all contract growers. One possible measure is ammonia control through feed additives, which would allow poultry companies more direct control over the treatment.

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is an important foodborne pathogen and is naturally found in chickens. During broiler production, litter can become contaminated with when birds defecate, and this litter, in some countries, is typically reused for the next flock, potentially causing cross-contamination. The goal of this experiment was to observe if reusing contaminated litter could spread between flocks and to observe if common litter treatments could prevent this cross-contamination.

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Dust present in poultry houses can disseminate bacteria in air and deposit them on surfaces. This study evaluated bacteria in settled dust during growout of broilers from 2 flocks (Flocks A and B). Dust samples for bacteria analyses were obtained during 6 wk of growout (Flocks A and B) and 1 wk after flock termination (Flock B) by environmental swabbing and collecting dust in petri dishes from multiple locations inside the poultry house.

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The presence of Salmonella in air of poultry houses has been previously confirmed. Therefore, it is important to investigate the entry of Salmonella into broilers through air. The present study aimed to evaluate different levels of Salmonella Enteritidis aerosol inoculations in broiler chicks for colonization of ceca, trachea, and liver/spleen and persistence over time.

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The poultry pathogen Histomonas meleagridis is transmitted by chicken cecal worms (Heterakis gallinarum) and is potentially transmitted by second order insect vectors and paratenic hosts. Darkling beetles (Alphitobius diaperinus) are poultry farm pests that infest barns. An outstanding question is the degree to which darkling beetles transmit both Heterakis and Histomonas.

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With over 1 million estimated cases per year in the United States, foodborne salmonellosis is an important public health issue. Chicken products are frequent sources of foodborne infection. These bacteria readily colonize the gastrointestinal tract of broiler chickens, and feed is a known vector.

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