Biosorption of potassium ion using bean seeds and its energy saving application.

Ca and Mg have been implicated in causing hardness in beans resulting in relatively long cooking time. This study used potassium to replace the cations and determined the adsorption of potassium solution to bean seeds. Then, plantain peel, a natural source of potassium, was used to cook beans and its impact on the cooking time of beans was investigated.

Polycyclic aromatic hydrocarbons (PAHs) in surface sediments near a mining site in Okobo-Enjema, Nigeria: concentrations, source apportionment and risk assessment.

PAHs are pollutants of serious environmental and human health concerns. PAH studies in environmental compartments may assist in designing PAH control measures. The levels of selected PAHs in surface sediment samples of a stream near a mining site at Okobo-Enjema, Nigeria, were investigated.