Application of synthesized copper nanoparticles using aqueous extract ofZiziphus mauritiana L. leaves as a colorimetric sensor for the detection of Ag.

The presented work demonstrates the preparation of copper nanoparticles (CuNPs) via aqueous leaves extract of L. ( ) using hydrazine as a reducing agent. Various parameters such as volume of extract, concentration of hydrazine hydrate, concentration of copper chloride, and pH of the solution were optimized to obtain L.

Effects of gel morphology on the lysozyme adsorption and desorption kinetics of temperature sensitive magnetic gel composites.

Tuning the adsorption and desorption rate constant of proteins is a hot topic for broad range of applications in biotechnology and medical science; especially controlled drug delivery and protein separation are the prominent examples in this field. In this study, Gel-MNPs (Poly(N-isopropylacrylamid) PNIPA-Magnetic Nano Particles) composites were synthesized by using different concentrations of monomer and cross-linker to observe the effect of gel morphology on the adsorption and desorption rate constant and kinetics of lysozyme protein. The synthesized composites were characterized by XRD, VSM, SEM and FTIR techniques.

One pot synthesis and characterization of Fe3O4 Nanorod-PNIPA Nanogel Composite for protein adsorption.

In this study, Fe3O4 Nanorod-PNIPA Nanogel Composite nanomaterial is synthesized, characterized and used for lysozyme adsorption. XRD, ATR-FTIR, AFM and SEM measurements reveal that nanorods-nanogels composite was prepared successfully. The diameter of nanorods and the average particle size of nanogels are found around 150nm and 300nm, respectively.

Selective heterogeneous catalytic hydrogenation of ketone (C═O) to alcohol (OH) by magnetite nanoparticles following Langmuir-Hinshelwood kinetic approach.

Magnetite nanoparticles were successfully synthesized and effectively employed as heterogeneous catalyst for hydrogenation of ketone moiety to alcohol moiety by NaBH4 under the microwave radiation process. The improvement was achieved in percent recovery of isopropyl alcohol by varying and optimizing reaction time, power of microwave radiations and amount of catalyst. The catalytic study revealed that acetone would be converted into isopropyl alcohol (IPA) with 99.