Rapid Communication: A comparison of cardiac lesions and heart weights from market pigs that did and did not die during transport to one Ontario abattoir.

In-transit losses of market hogs represent a small proportion of all market-weight pigs shipped in a year. This suggests that individual pig factors may be a significant cause of in-transit losses along with more traditionally considered environmental and transport factors. An investigation was performed to determine whether cardiac pathology and heart weights were associated with pigs that did or did not die during transport to an abattoir.

Cardiac weights and weight ratios as indicators of cardiac lesions in pigs: A study of pig hearts from an Ontario abattoir.

Clinically healthy pigs used in research are assumed to have normal cardiac structure and function. Subclinical cardiac abnormalities may adversely affect the responses being measured in these experiments. The gross and histologic lesions observed in hearts collected from a Canadian abattoir between 2012 and 2015 indicated an unexpectedly high prevalence of cardiac abnormalities: 75% (297/396) of the hearts examined had such lesions.

Stall dimensions and the prevalence of lameness, injury, and cleanliness on 317 tie-stall dairy farms in Ontario.

The study objectives were to provide a province-wide description of stall dimensions and the aspects of cattle welfare linked to stall design in the tie-stall industry. Data on stall design; stall dimensions; and the prevalence of lameness, injury, and hind limb and udder cleanliness in lactating dairy cattle were collected from a sample of 317 tie-stall farms across Ontario. The majority of the study farms (90%) had stalls with dimensions (length, width, tie-chain length, and tie rail height) that were less than the current recommendations.