Landscapes can affect parasite epidemiology in wild and agricultural animals. Honey bees are threatened by loss of floral resources and by parasites, principally the mite Varroa destructor and the viruses it vectors. Existing mite control relies heavily on chemical treatments that can adversely affect bees.
View Article and Find Full Text PDFBackground: Agroforestry bridges the gap that often separates agriculture and forestry by building integrated systems to address both environmental and socio-economic objectives. Existing empirical research has suggested that agroforestry-the integration of trees with crops and/or livestock-can prevent environmental degradation, improve agricultural productivity, increase carbon sequestration, and support healthy soil and healthy ecosystems while providing stable incomes and other benefits to human welfare. However, the extent of the literature supporting or refuting these claims has not been well documented.
View Article and Find Full Text PDFBackground: Agroforestry, the intentional integration of trees or other woody perennials with crops or livestock in production systems, is being widely promoted as a conservation and development tool to help meet the 2030 UN Sustainable Development Goals. Donors, governments, and nongovernmental organizations have invested significant time and resources into developing and promoting agroforestry policies and programs in low- and middle-income countries (LMICs) worldwide. While a large body of literature on the impacts of agroforestry in LMICs is available, the social-ecological impacts of agroforestry is less well-studied.
View Article and Find Full Text PDFBackground: About 11% of US households are food insecure, and many of those households seek charitable food assistance (CFA). However, little is understood about the nutritional composition of the diets of households receiving CFA, or the relationship between CFA and Supplemental Nutrition Assistance Program (SNAP) usage among low-income households.
Objective: The aim of the study was to compare the nutritional quality of foods obtained by CFA clients to those of similar nonclients.
Agricultural productivity growth is vital for economic and food security outcomes which are threatened by climate change. In response, governments and development agencies are encouraging the adoption of 'climate-smart' agricultural technologies, such as conservation agriculture (CA). However, there is little rigorous evidence that demonstrates the effect of CA on production or climate resilience, and what evidence exists is hampered by selection bias.
View Article and Find Full Text PDFOver the past decade in North America and Europe, winter losses of honey bee (Hymenoptera: Apidae) colonies have increased dramatically. Scientific consensus attributes these losses to multifactorial causes including altered parasite and pathogen profiles, lack of proper nutrition due to agricultural monocultures, exposure to pesticides, management, and weather. One method to reduce colony loss and increase productivity is through selective breeding of queens to produce disease-, pathogen-, and mite-resistant stock.
View Article and Find Full Text PDFAccess to high quality spatial data raises fundamental questions about how to select the appropriate scale and unit of analysis. Studies that evaluate the impact of conservation programs have used multiple scales and areal units: from 5x5 km grids; to 30m pixels; to irregular units based on land uses or political boundaries. These choices affect the estimate of program impact.
View Article and Find Full Text PDFThe PLOS ONE Collection "Measuring forest conservation effectiveness" brings together a series of studies that evaluate the effectiveness of tropical forest conservation policies and programs with the goal of measuring conservation success and associated co-benefits. This overview piece describes the geographic and methodological scope of these studies, as well as the policy instruments covered in the Collection as of June 2016. Focusing on forest cover change, we systematically compare the conservation effects estimated by the studies and discuss them in the light of previous findings in the literature.
View Article and Find Full Text PDFEstablishing legal protection for forest areas is the most common policy used to limit forest loss. This article evaluates the effectiveness of seven Indonesian forest protected areas introduced between 1999 and 2012. Specifically, we explore how the effectiveness of these parks varies over space.
View Article and Find Full Text PDFWe assess the additional forest cover protected by 13 rural communities located in the southern state of Chiapas, Mexico, as a result of the economic incentives received through the country's national program of payments for biodiversity conservation. We use spatially explicit data at the intra-community level to define a credible counterfactual of conservation outcomes. We use covariate-matching specifications associated with spatially explicit variables and difference-in-difference estimators to determine the treatment effect.
View Article and Find Full Text PDFWith the potential expansion of forest conservation programs spurred by climate-change agreements, there is a need to measure the extent to which such programs achieve their intended results. Conventional methods for evaluating conservation impact tend to be biased because they do not compare like areas or account for spatial relations. We assessed the effect of a conservation initiative that combined designation of protected areas with payments for environmental services to conserve over wintering habitat for the monarch butterfly (Danaus plexippus) in Mexico.
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