The present experimental study assessed college students' ability to recognize an eating disorder across various body weights. Participants: Undergraduate students ( = 428) from a midsized public university. Participants completed an online questionnaire and were randomized to read one of four vignettes describing a woman with anorexia nervosa symptoms who was underweight, average weight, overweight, or obese.
View Article and Find Full Text PDFObjective: To evaluate pre-post changes in dietary intake and the possible role of emotional eating (EE) as a mediator of dietary changes in a novel behavioral weight loss intervention (Live FREE).
Design: Secondary analysis of an open label pilot study.
Participants: Thirty-nine adults with overweight/obesity and EE.