Impact of formulation and home storage conditions on the content of furan and derivatives in powdered infant formula.

While autoxidation of Polyunsaturated Fatty Acids (PUFAs) is a potential source of furan and its derivatives, the regulatory obligation to enrich powdered infant formulae (PIF) with some of these compounds might raise safety issues. The aim of this study was to investigate the impact of formulation and home storage conditions on the generation of furan and its derivatives in PIF. Furan, 2-methylfuran (2-MF) and 3-methylfuran (3-MF) were monitored by a validated SHS-GC-Q Exactive-Orbitrap MS method in six PIF formulated with high or low concentrations of different PUFAs (ALA, ARA, DHA), pro-oxidants (iron) and anti-oxidants (vitamins) and stored for 21 days under more or less oxidizing home storage conditions, including temperature (19 °C or 40 °C) and oxygen exposure (protected or not from ambient air).

Fingerprinting Breast Milk; insights into Milk Exosomics.

Breast milk, often referred to as "liquid gold," is a complex biofluid that provides essential nutrients, immune factors, and developmental cues for newborns. Recent advancements in the field of exosome research have shed light on the critical role of exosomes in breast milk. Exosomes are nanosized vesicles that carry bioactive molecules, including proteins, lipids, nucleic acids, and miRNAs.

Scale-up for esters production from straw whiskers for biofuel applications.

Delignified wheat straw was fermented by a mixed bacterial anaerobic culture obtained from a UASB reactor to produce organic acids (OAs). Kissiris was used as immobilization carrier in a 2-compartment 82L bioreactor filled with 17L of fermentation broth for the first 7 fermentation batches and up to 40L for the subsequent batches. The amount of straw used was 30g/L and the temperature was set at 37°C for all experiments.

Downstream extraction process development for recovery of organic acids from a fermentation broth.

The present study focused on organic acids (OAs) recovery from an acidogenic fermentation broth, which is the main problem regarding the use of OAs for production of ester-based new generation biofuels or other applications. Specifically, 10 solvents were evaluated for OAs recovery from aqueous media and fermentation broths. The effects of pH, solvent/OAs solution ratios and application of successive extractions were studied.

Economic evaluation of technology for a new generation biofuel production using wastes.

An economic evaluation of an integrated technology for industrial scale new generation biofuel production using whey, vinasse, and lignocellulosic biomass as raw materials is reported. Anaerobic packed-bed bioreactors were used for organic acids production using initially synthetic media and then wastes. Butyric, lactic and acetic acid were predominately produced from vinasse, whey, and cellulose, respectively.

An infrared spectroscopic study of aortic valve. A possible mechanism of calcification and the role of magnesium salts.

In the present study fourier transform infrared (FT-IR) spectroscopy was used to study the mechanism of pathogenesis of aortic valve calcification. The high intensity bands of vCH3 and vCH2 groups of lipids and phospholipids of membranes, in the spectral region 3000-2800 cm(-1), show the high concentration of lipids and fatty components in aortic valve, resulting from degradation of the main aliphatic chain of the membranes, with a change of their permeability and fluidity. The presence of bands at 3075 and 1744 cm(-1), assigned to olefinic (v=CH) and aldehyde carbonyl groups, respectively, implies that reactive oxygen species are involved in the initiation of peroxidation of the lipids and phospholipids.

Oxidative stress and atherogenesis. An FT-IR spectroscopic study.

Atherosclerosis is a complex phenomenon which leads to sudden death. Fourier transform infrared (FT-IR) spectroscopy was used to study the pathogenic components of carotids that produce the atheromatic plaque at the molecular level, as well as the role of free radicals, which are developed during oxidative stress and their effect on plaque generation. The absorption infrared spectra reflected significant changes which were analogous to clinical data of each patient.