Publications by authors named "K P Moresco"

Quality control of propolis plays a pivotal role in ensuring the appropriate concentrations of active compounds, limiting unwanted substances, verifying authenticity, and adhering to regulatory standards. This study aimed to assess the identity and quality standards, the individual phenolic composition (LC-ESI-MS/MS), and the antioxidant and antiglycemic potential of commercial propolis extracts (CPEs) from , , and bees. CPEs met wax content and oxidation activity criteria, surpassing minimum thresholds for total phenolic content (TPC) and flavonoid content (TFC), although stingless bee CPE did not test positive for 10% lead acetate.

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Pig production is relevant to the Brazilian economy. Different stages of the raising and slaughtering process influence the microbiological quality of pig products and by-products. Microbiological analysis and hazard analysis and critical control points (HACCPs) are tools for monitoring microbiological quality indicator microorganisms.

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Although advanced age, male sex, and some comorbidities impact the clinical course of COVID-19, these factors only partially explain the inter-individual variability in disease severity. Some studies have shown that genetic polymorphisms contribute to COVID-19 severity; however, the results are inconclusive. Thus, we investigated the association between polymorphisms in , , , , , , , , and and the clinical course of COVID-19.

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Background: Lifestyle interventions improve the metabolic control of individuals with hyperglycemia.

Purpose: We aimed to determine the effect of lifestyle interventions on cardiovascular and all-cause mortality in this population.

Data Sources: Searches were made through MEDLINE, Cochrane CENTRAL, Embase, and Web of Science (no date/language restriction, until 15 May 2022).

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Article Synopsis
  • Wild aquatic birds, like laughing gulls and mallards, can carry low-pathogenicity avian influenza viruses (LPAIVs).
  • Laughing gulls primarily experienced respiratory infections when inoculated with LPAIVs, while mallards showed similar levels of infection in oral and fecal samples.
  • The way these birds shed the viruses suggests that gulls may spread the virus directly between birds, whereas mallards might do so through contaminated water.
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