Corkscrew claw (CC) in dairy cattle is increasingly reported in dairy herds. CC is a progressive deformity of the claw capsule with uncertain aetiology and pathogenesis. Genetics and specific environmental factors are suspected of contributing to the development of this irreversible condition.
View Article and Find Full Text PDFWorldwide, cattle are transported in great numbers for breeding, fattening and slaughter. Within the European Union, the Council Regulation 1/2005 states that all animals must be fit for transport. Yet, the line between fit and unfit is blurred as the regulation allows for animals that are slightly ill or injured to be transported.
View Article and Find Full Text PDFBovine mastitis is one of the most important diseases in the dairy industry and has detrimental impact on the economy and welfare of the animals. Further, treatment failure results in increased antibiotic use in the dairy industry, as some of these mastitis cases for unknown reasons are not resolved despite standard antibiotic treatment. Chronic biofilm infections are notoriously known to be difficult to eradicate with antibiotics and biofilm formation could be a possible explanation for mastitis cases that are not resolved by standard treatment.
View Article and Find Full Text PDFAnimal transport is debated due to welfare concerns. In this paper, data from 2014-2018 on animal transportation between EU member states (MS) (for slaughter, breeding, and production), are evaluated to create basis for discussion of TRACES database as tool to inform about pig and cattle welfare. Approximately 33million pigs were transported between EU MS peryear with considerable changes within categories.
View Article and Find Full Text PDFCull dairy cows are typically transported to slaughter by road. Across different types of cattle, road transport is recognized as stressful. Cull dairy cows may have different injuries or weaknesses and may thus be more vulnerable to transport stress than other types of cattle.
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