Publications by authors named "Junquan Wu"
Int J Food Microbiol
August 2024
Article Synopsis
- * Researchers have isolated a new phage, vB_BceP_LY3, which effectively inhibits B. cereus growth and has a stable performance across various temperatures and pH levels.
- * The LY3 phage is free from antibiotic-resistance genes and can keep B. cereus levels undetectable in milk for 24 hours, making it a promising biocontrol agent for food safety.
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