Publications by authors named "Jun Gu Lee"

Article Synopsis
  • * Findings showed that orange carrots had higher levels of carotenoids, free sugars, and phytosterols, while purple carrots were rich in ascorbic acid, total phenols, flavonoids, anthocyanins, and antioxidant activities.
  • * The research concluded that root color and tissue significantly influenced the accumulation of these bioactive compounds, which could be beneficial for food processing and the pharmaceutical industry in targeting specific compounds.
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Polarimetry is a powerful characterization technique that uses a wealth of information from electromagnetic waves, including polarization. Using the rich information provided by polarimetry, it is being actively studied in biomedical fields such as cancer and tumor diagnosis. Despite its importance and potential in agriculture, polarimetry for living plants has not been well studied.

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Article Synopsis
  • Chlorophyll fluorescence is a technique used to evaluate how plants respond to different environmental stresses, such as salt, drought, and temperature extremes.
  • In a study with grafted watermelon seedlings, various salinity levels and temperatures were tested to observe their impact on plant physiological parameters over controlled conditions for up to 12 days.
  • The findings indicated that stress levels significantly affected parameters like maximum quantum yield and non-photochemical quenching, with distinct responses observed for drought, high temperatures, and salinity, impacting growth and chlorophyll content.
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Circadian clocks integrate environmental cues with endogenous signals to coordinate physiological outputs. Clock genes in plants are involved in many physiological and developmental processes, such as photosynthesis, stomata opening, stem elongation, light signaling, and floral induction. Many family plants, including Chinese cabbage ( ssp.

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Individual glucosinolates (GSLs) were assessed to select cabbage genotypes for a potential breeding program. One hundred forty-six cabbage genotypes from different origins were grown in an open field from March to June 2019; the cabbage heads were used for GSL analyses. Seven aliphatics [glucoiberin (GIB), progoitrin (PRO), epi-progoitrin (EPI), sinigrin (SIN), glucoraphanin (GRA), glucoerucin (GER) and gluconapin (GNA)], one aromatic [gluconasturtiin (GNS)] and four indolyl GSLs [glucobrassicin (GBS), 4-hydroxyglucobrassicin (4HGBS), 4-methoxyglucobrassicin (4MGBS), neoglucobrassicin (NGBS)] were found this study.

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Turnip (Brassica rapa spp. rapa) is an important vegetable species, with a unique physiology. Several plant parts, including both the turnip tubers and leaves, are important for human consumption.

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Anthocyanins are responsible pigments for giving attractive colors of plant organs and nutraceutical benefits of grains. Anthocyanin biosynthesis is known to be regulated by transcription factors and other regulatory proteins. In rice (), the R2R3 MYB transcription factor (TF) OsC1 and a bHLH TF, OsB2, were previously reported to control anthocyanin biosynthesis in vegetative tissues and seeds, respectively; however, the regulatory mechanisms of the anthocyanin biosynthesis by TFs remain largely unknown.

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To evaluate the ripening-dependent changes in phytonutrients, seven commercial cultivars (two general and five cherry) of tomatoes were cultivated under greenhouse conditions. Fruits were harvested at breaker, turning, pink, light red, and red stages of each cultivar, and antioxidant contents, color attributes, and antioxidant activities were measured. During ripening process, lycopene content increased from the breaker to red stage, while lutein displayed the reverse accumulation pattern, with higher values during the breaker stage.

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Glucosinolate (GSL) profiles and concentrations in various tissues (seeds, sprouts, mature root, and shoot) were determined and compared across nine Brassica species, including cauliflower, cabbage, broccoli, radish, baemuchae, pakchoi, Chinese cabbage, leaf mustard, and kale. The compositions and concentrations of individual GSLs varied among crops, tissues, and growth stages. Seeds had highest total GSL concentrations in most of crops, whereas shoots had the lowest GSL concentrations.

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Glucosinolates (GLS) are secondary metabolites occurring in cruciferous species. These compounds are important for plant defense, human health, and the characteristic flavor of Brassica vegetables. In this study, the GLS in tubers from a collection of 48 turnip ( Brassica rapa ) accessions from different geographic origin were analyzed.

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Background: Pulmonary inflammatory pseudotumor is an uncommon benign lesion of the lung. In Korea, most literature of the pulmonary inflammatory pseudotumor was case reports.

Methods: We collected 28 cases of pulmonary inflammatory pseudotumor in Korea.

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