Impacts of Radio-Frequency Electromagnetic Field (RF-EMF) on Lettuce ()-Evidence for RF-EMF Interference with Plant Stress Responses.

The increased use of wireless technology causes a significant exposure increase for all living organisms to radio frequency electromagnetic fields (RF-EMF). This comprises bacteria, animals, and also plants. Unfortunately, our understanding of how RF-EMF influences plants and plant physiology remains inadequate.

Recent Progress and Emerging Technologies towards a Sustainable Synthesis of Sulfones.

Sulfones play a pivotal role in modern organic chemistry. They are highly versatile building blocks and find various applications as drugs, agrochemicals, or functional materials. Therefore, sustainable access to this class of molecules is of great interest.