Potentially toxic element bioaccumulation in consumed indoor shrimp farming associated with diet, water and sediment levels.

Shrimp production is an important industry for many countries and shrimp consumption is increasing worldwide. Shrimps are a highly nutritional food, but can pose a risk for human health if subject to high levels of environmental contaminants. This work studies the presence of As, Cd, Co, Cr, Cu, Hg, Ni, Pb and Zn in shrimps from Ecuador and compares them to such contents noted in other shrimp-production areas in the world to evaluate the possible risks associated with these elements for consumer health, and to relate them to potentially toxic element (PTE) contents in water, sediments and diets, and also to animal biometric parameters.

Effects of Soil Quality on the Microbial Community Structure of Poorly Evolved Mediterranean Soils.

Physical and chemical alterations may affect the microbiota of soils as much as the specific presence of toxic pollutants. The relationship between the microbial diversity patterns and the soil quality in a Mediterranean context is studied here to test the hypothesis that soil microbiota is strongly affected by the level of anthropogenic soil alteration. Our aim has been to determine the potential effect of organic matter loss and associated changes in soil microbiota of poorly evolved Mediterranean soils ( and ) suffering anthropogenic stress (i.

Trends in soil mercury stock associated with pollution sources on a Mediterranean island (Majorca, Spain).

Hg is a global concern given its adverse effects on human health, food security and the environment, and it requiring actions to identify major local Hg sources and to evaluate pollution. Our study provides the first assessment of Hg stock trends on the entire Majorca surface, identifying major Hg sources by studying the spatiotemporal soil Hg variation at two successive times (2006 and 2016-17). The Hg soil concentration ranged from 14 to 258 μg kg (mean 52 μg kg).

Ecological risk assessment of mercury and chromium in greenhouse soils.

Very little information is available about Hg and Cr evolution in greenhouse soils. This paper presents the results of determining Hg and Cr in greenhouse soils in a semi-arid region in the southern Iberian Peninsula (Almería, Spain), and assessing the enrichment level and the Potential Ecological Risk Index (PERI) according to crop age. Hakanson's approach was used to evaluate the PERI.

Climate-driven changes of riparian plant functional types in permanent headwater streams. Implications for stream food webs.

Little is known regarding consequences of climate change on riparian plant functional types (PFTs) related to leaf traits, with putative domino effects on stream food webs, plausible even if the tipping point of stream-desiccation is not reached. We hypothesized that, as stream food-webs are highly dependent on riparian subsidies, climate change might alter PFTs to the point of weakening terrestrial-aquatic linkages. We conducted a gradient analysis to assess the relative effects of climate, soil and riparian physical characteristics on PFTs.