Publications by authors named "Jing Xiang Cui"

Fat deposition in muscle includes intramuscular fat (IMF) and intermuscular fat. IMF content is an index of pork quality; however, because IMF content is difficult to measure in vivo in young animals, conventional breeding for IMF content is difficult to carry out. The mechanism and progression of animal fat deposition is not well understood, and there are currently no effective control methods.

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Article Synopsis
  • The study aimed to understand how the PID1 gene is linked to fat deposition by analyzing its expression across different tissues in pigs.
  • Researchers cloned the PID1 gene from pig fat and muscle tissues, discovering that the gene shares a high level of similarity with human, rat, and cattle PID1 genes.
  • Results showed that PID1 expression levels varied by tissue type and pig breed, indicating a potential association between PID1 expression and fat accumulation, especially in high intramuscular fat (IMF) pigs.
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In order to understand the structure and function of CuZnSOD gene, reveal the effect of the anti-oxidant in swine, and find the molecule marker correlated with meat traits, the cDNA of CuZnSOD gene was cloned and sequenced from muscle of Laiwu black swine by RACE (rapid amplification of cDNA end) techniques. The structure and function of CuZnSOD were analyzed by bioinformatics, and the gene expression profile in different tissues was examined by real-time PCR. The results showed that the full sequence of CuZnSOD cDNA is 658 bp (GU944822), containing 76 bp sequence of 5' UTR and 120 bp sequence of 3' UTR, and coding region (CDS, 462 bp) encodes 153 amino acids.

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