Publications by authors named "Jinchul Jo"

Article Synopsis
  • - Probiotics like EG005 are being studied for their health benefits, especially in reducing oxidative stress, with this study focusing on its antioxidant capacity and genetic characteristics, particularly superoxide dismutase (SOD) activity.
  • - The study found that EG005 exhibited higher SOD activity at pH 7.0 and displayed strong tolerance to acidic and bile conditions, recovering survival rates to 100% after 3 hours, while also being safe in antibiotic tests with no hemolytic activity.
  • - The results suggest EG005 has significant potential as a probiotic due to its robust antioxidant properties and genetic profile, encouraging further research into its effects on gut health and oxidative stress, as well as advancements in genetic engineering techniques
View Article and Find Full Text PDF

Over the past decades, accumulating evidences have highlighted the gut microbiota as a key player in the brain functioning via microbiota-gut-brain axis, and accordingly, the beneficial role of several probiotic strains in cognitive ability also have been actively investigated. However, the majority of the research have demonstrated the effects against age-related cognitive decline or neurological disease. To this end, we aimed to investigate lactic acid bacteria strains having beneficial effects on the cognitive function of healthy young mice and elucidate underlying characteristics by carrying out nanopore sequencing-based genomics and metagenomics analysis.

View Article and Find Full Text PDF

Evidence for the concept of the "gut-brain axis" (GBA) has risen. Many types of research demonstrated the mechanism of the GBA and the effect of probiotic intake. Although many studies have been reported, most were focused on neurodegenerative disease and, it is still not clear what type of bacterial strains have positive effects.

View Article and Find Full Text PDF