Publications by authors named "Jiankun Ge"

This study examines the impact of climate change on winter wheat production in Henan Province. The analysis, under the utilization of GLASS LAI data, focuses on shifts in the planting areas of winter wheat. In addition, a comprehensive assessment of the spatiotemporal trends in meteorological factors during the winter wheat growth period has also been conducted.

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The possible influence of global climate changes on agricultural production is becoming increasingly significant, necessitating greater attention to improving agricultural production in response to temperature rises and precipitation variability. As one of the main winter wheat-producing areas in China, the temporal and spatial distribution characteristics of precipitation, accumulated temperature, and actual yield and climatic yield of winter wheat during the growing period in Shanxi Province were analysed in detail. With the utilisation of daily meteorological data collected from 12 meteorological stations in Shanxi Province in 1964-2018, our study analysed the change in winter wheat yield with climate change using GIS combined with wavelet analysis.

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The improvement of the simulation accuracy of crop models in different greenhouse environments would be better applied to the automation management of greenhouse cultivation. Tomatoes under drip irrigation in a greenhouse were taken as the research object, and the cumulative evaporation capacity () of the 20 cm standard evaporation dish was taken as the basis for irrigation. Three treatments were set up in the experiment: high water treatment without mulch (NM-0.

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Mastering root distribution is essential for optimizing the root zone environment and for improving water use efficiency, especially for crops cultivated in greenhouses. Here, we set up two irrigation amount levels based on measurements of the cumulative 20 cm pan evaporation () (i.e.

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Mastering crop evapotranspiration (ET) and improving the accuracy of ET simulation is critical for optimizing the irrigation schedule and saving water resources, particularly for crops cultivated in a greenhouse. Taking greenhouse-grown tomato under drip irrigation as an example, two weighing lysimeters were used to monitor ET at two seasons (2019 and 2020), whilst meteorological factors inside the greenhouse were measured using an automatic weather station. Then the path analysis approach was employed to determine the main environmental control factors of ET.

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Crop evapotranspiration estimation is a key parameter for achieving functional irrigation systems. However, ET is difficult to directly measure, so an ideal solution was to develop a simulation model to obtain ET. There are many ways to calculate ET, most of which use models based on the Penman−Monteith equation, but they are often inaccurate when applied to greenhouse crop evapotranspiration.

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