Publications by authors named "Jiachao Qin"

Article Synopsis
  • The faba bean is a crucial cool-season legume crop essential for food security, with China as the largest producer, particularly in provinces like Yunnan and Sichuan.
  • This study collected 287 faba bean samples over three years to investigate the impact of various viruses on faba bean yields, utilizing advanced techniques like small RNA sequencing and phylogenetic analysis.
  • Nine distinct viruses were identified, with bean yellow mosaic virus (BYMV) being the most common, revealing new insights including the first detection of bean common mosaic virus (BCMV) in China and the genetic characteristics of these pathogens that could aid future breeding efforts.
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