Multi-elemental concentrations in the tissues of the oceanic squid Todarodes filippovae from Tasmania and the southern Indian Ocean.

This study investigates 14 elements (Ag, As, Cd, Co, Cr, Cu, Fe, Hg, Mn, Ni, Pb, Se, V and Zn) in the tissues of the oceanic ommastrephid squid Todarodes filippovae from waters surrounding Île Amsterdam (southern Indian Ocean) and Tasmania (Australia). As for other cephalopod species, the digestive gland and branchial hearts showed the highest concentrations of many elements (Ag, Cd, Se, V and Zn, and Cr and Ni, respectively) highlighting their role in bioaccumulation and detoxification processes. With the exception of As and Hg, the muscles showed relatively low trace element concentrations.

Mercury in seabird feathers: insight on dietary habits and evidence for exposure levels in the western Indian Ocean.

Breast feathers were used to estimate mercury levels in six marine birds nesting in the tropical western Indian Ocean, i.e. Sooty Tern (Sterna fuscata), Brown Noddy (Anous stolidus), Lesser Noddy (Anous tenuirostris), Audubon Shearwater (Puffinus lherminieri bailloni), Barau's Petrel (Pterodroma baraui) and the White-tailed Tropicbird (Phaethon lepturus).

Bioaccumulation of trace elements in pelagic fish from the Western Indian Ocean.

Trace elements were analyzed in fish of commercial interest to determine their importance in marine systems of the Western Indian Ocean and their bioaccumulation patterns. The results are equivalent or lower than levels reported in ichthyofauna worldwide. Certain values of muscular Cd, Hg, Pb and Zn were, however, above thresholds for human consumption.

Mercury content in commercial pelagic fish and its risk assessment in the Western Indian Ocean.

As top predators of pelagic food webs, large fish naturally bioaccumulate mercury (Hg). Determining Hg burdens in commercialized fish is essential considering the concern about effects of contaminants on human health and the legal thresholds that are therefore set for local consumption and/or exportation. Total Hg levels were measured in the muscular tissue of 183 fish of five commercially important species from the tropical zone of the Western Indian Ocean.