Impacts of Parental Food Choice Values on Children's Restaurant Eating Behavior Among Regular Restaurant Consumers With Low Income: A Latent Class Analysis.

Objective: To identify subgroups of parents' food choice value systems and evaluate associations with restaurant eating behaviors of children.

Design: Cross-sectional survey.

Participants: Parents with low income and children aged 2-11 years who were frequent restaurant visitors before the coronavirus disease 2019 pandemic (n = 1,146).