Night temperature and source-sink effects on overall growth, cell number and cell size in bell pepper ovaries.

Background And Aims: Ovary swelling, and resultant fruit malformation, in bell pepper flowers is favoured by low night temperature or a high source-sink ratio. However, the interaction between night temperature and source-sink ratio on ovary swelling and the contribution of cell size and cell number to ovary swelling are unknown. The present research examined the interactive effects of night temperature and source-sink ratio on ovary size, cell number and cell size at anthesis in bell pepper flowers.

Effects of exogenous abscisic acid on fruit quality, antioxidant capacities, and phytochemical contents of southern high bush blueberries.

Abscisic acid (ABA) is a plant growth regulator that has a potential to increase antioxidant capacity and phenolic content of fruits and vegetables. The objective of this study was to examine whether an exogenous ABA application can positively affect fruit quality, antioxidant capacity, and phytochemical content of southern high bush blueberries (Vaccinium darrowii). Two varieties, namely Star and Windsor, were tested with ABA water solutions of three concentrations (0, 200, and 400ppm) using a randomised complete block design.