In this age of data, digital tools are widely promoted as having tremendous potential for enhancing food safety. However, the potential of these digital tools depends on the availability and quality of data, and a number of obstacles need to be overcome to achieve the goal of digitally enabled "smarter food safety" approaches. One key obstacle is that participants in the food system and in food safety often lack the willingness to share data, due to fears of data abuse, bad publicity, liability, and the need to keep certain data (e.
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December 2020