Understanding water dynamics in Dal Lake: a comprehensive analysis of physiological parameters and seasonal variations.

Maintaining the standard of water quality in an aquatic habitat necessitates continual assessment of its physicochemical properties. The purpose of this study was to evaluate physicochemical properties and to discuss the causes of spatiotemporal variability in key physicochemical parameters at five different locations of Dal Lake. Water samples were collected in four seasons for 3 years (i.

Population analysis of the genera buildup on some commercially important vegetable crops grown in Kashmir Valley.

In order to list the genera buildup on Brassica oleracea (Cauliflower), Capsicum frustscens (Chillies), Spinacia oleracea (Spinach) and Phaseolus vulgaris (Farash bean) a general survey was carried in the summer season of 2013. On examining the soil samples as well as root samples of Cauliflower Boleodorus, Psilenchus, Helicotylenchus, Merlinius, Aglenchus and Filenchus were encountered with their absolute density of 18, 31, 34.5, 35, 35 and 31.