Publications by authors named "Jan-Hendrik Hehemann"

Unlabelled: High molecular weight (HMW; >1 kDa) carbohydrates are a major component of dissolved organic matter (DOM) released by benthic primary producers. Despite shifts from coral to algae dominance on many reefs, little is known about the effects of exuded carbohydrates on bacterioplankton communities in reef waters. We compared the monosaccharide composition of HMW carbohydrates exuded by hard corals and brown macroalgae and investigated the response of the bacterioplankton community of an algae-dominated Caribbean reef to the respective HMW fractions.

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  • Marine species are predicted to shift northward due to rising global temperatures, and Laminaria hyperborea, a temperate kelp, is studied for its potential to expand into the High Arctic.
  • A long-term experiment tested the kelp's response to different light conditions and temperatures, finding that light exposure significantly impacted its growth and health compared to temperature alone.
  • The results indicate that with warmer summers reaching 10°C, L. hyperborea is likely to thrive in the Arctic, potentially transforming local ecosystems as climate change progresses.
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  • - Fucoidan is a complex sulfated polysaccharide from algae important for marine carbon sequestration and has various biological activities, but its complexity complicates research on its functions.
  • - Researchers developed an automated method to create well-defined α-fucan oligosaccharides, which play critical roles in studying the structure and function of fucoidan, including characterizing glycoside hydrolases and confirming algal structures.
  • - A fucoidan microarray was created to explore how specific monoclonal antibodies interact with fucoidan, revealing important cross-reactivity patterns and indicating structural similarities between marine diatoms and brown algal fucoidans.
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The mucus surface layer serves vital functions for scleractinian corals and consists mainly of carbohydrates. Its carbohydrate composition has been suggested to be influenced by environmental conditions (e.g.

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  • - Brown macroalgae produce fucoidans, which are sulfated polysaccharides that help with carbon dioxide sequestration and have potential uses in biotech and medicine, but their structural diversity complicates their application.
  • - The study uses MALDI mass spectrometry alongside biocatalysis to demonstrate that enzymes can create defined oligosaccharide structures from raw macroalgal biomass, showcasing a versatile approach applicable across multiple algae species.
  • - The research establishes that this method, utilizing both MALDI-TOF/TOF and AP-MALDI-Orbitrap technologies, allows for efficient extraction and high-throughput evaluation of fucoidan samples, facilitating better understanding and utilization of these compounds.
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Phytoplankton blooms provoke bacterioplankton blooms, from which bacterial biomass (necromass) is released via increased zooplankton grazing and viral lysis. While bacterial consumption of algal biomass during blooms is well-studied, little is known about the concurrent recycling of these substantial amounts of bacterial necromass. We demonstrate that bacterial biomass, such as bacterial alpha-glucan storage polysaccharides, generated from the consumption of algal organic matter, is reused and thus itself a major bacterial carbon source in vitro and during a diatom-dominated bloom.

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Members of microbial communities can substantially overlap in substrate use. However, what enables functionally redundant microorganisms to coassemble or even stably coexist remains poorly understood. Here, we show that during unstable successional dynamics on complex, natural organic matter, functionally redundant bacteria can coexist by partitioning low-concentration substrates even though they compete for one simple, dominant substrate.

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Coastal shelf sediments are hot spots of organic matter mineralization. They receive up to 50% of primary production, which, in higher latitudes, is strongly seasonal. Polar and temperate benthic bacterial communities, however, show a stable composition based on comparative 16S rRNA gene sequencing despite different microbial activity levels.

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Carbohydrates are chemically and structurally diverse, represent a substantial fraction of marine organic matter and are key substrates for heterotrophic microbes. Studies on carbohydrate utilisation by marine microbes have been centred on phytoplankton blooms in temperate regions, while far less is known from high-latitude waters and during later seasonal stages. Here, we combine glycan microarrays and analytical chromatography with metagenomics and metatranscriptomics to show the spatial heterogeneity in glycan distribution and potential carbohydrate utilisation by microbes in Atlantic waters of the Arctic.

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  • Marine bacteria can navigate towards large algal polysaccharides like laminarin and alginate, influencing interactions and nutrient cycling in marine ecosystems.
  • Although bacteria typically respond to small metabolites, these polysaccharides showed an unexpectedly strong attraction compared to their smaller sugar constituents.
  • Additionally, dimethylsulfoniopropionate (DMSP) enhances this attraction, suggesting it may aid bacteria in detecting polysaccharide gradients and play a significant ecological role in marine carbon cycling.
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Marine Bacteroidetes that degrade polysaccharides contribute to carbon cycling in the ocean. Organic matter, including glycans from terrestrial plants, might enter the oceans through rivers. Whether marine bacteria degrade structurally related glycans from diverse sources including terrestrial plants and marine algae was previously unknown.

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  • Marine microalgae blooms are crucial for global carbon cycling, significantly affecting how carbon is processed in the ocean.
  • A study conducted in the German Bight analyzed 90 days of planktonic bacterial samples, revealing key bacterial metabolisms involved in breaking down algal polysaccharides, notably β-glucans and α-glucans.
  • The findings suggest that both the presence and the breakdown of these polysaccharides shape the community structure of bacterioplankton during blooms, influenced by both algal and bacterial processes.
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Algal blooms are hotspots of marine primary production and play central roles in microbial ecology and global elemental cycling. Upon demise of the bloom, organic carbon is partly respired and partly transferred to either higher trophic levels, bacterial biomass production or sinking. Viral infection can lead to bloom termination, but its impact on the fate of carbon remains largely unquantified.

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Brown algae annually convert gigatons of carbon dioxide into carbohydrates, including the complex extracellular matrix polysaccharide fucoidan. Due to its persistence in the environment, fucoidan is potentially a pathway for marine carbon sequestration. Rates of fucoidan secretion by brown algae remain unknown due to the challenge of identifying and quantifying complex polysaccharides in seawater.

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The polysaccharide β-mannan, which is common in terrestrial plants but unknown in microalgae, was recently detected during diatom blooms. We identified a β-mannan polysaccharide utilization locus (PUL) in the genome of the marine flavobacterium Muricauda sp. MAR_2010_75.

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Background: Marine algae are responsible for half of the global primary production, converting carbon dioxide into organic compounds like carbohydrates. Particularly in eutrophic waters, they can grow into massive algal blooms. This polysaccharide rich biomass represents a cheap and abundant renewable carbon source.

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Algae synthesise structurally complex glycans to build a protective barrier, the extracellular matrix. One function of matrix glycans is to slow down microorganisms that try to enzymatically enter living algae and degrade and convert their organic carbon back to carbon dioxide. We propose that matrix glycans lock up carbon in the ocean by controlling degradation of organic carbon by bacteria and other microbes not only while algae are alive, but also after death.

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Marine algae drive the marine carbon cycle, converting carbon dioxide into organic material. A major component of this produced biomass is a variety of glycans. Marine α-glucans include a range of storage glycans from red and green algae, bacteria, fungi, and animals.

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  • Microbial glycan degradation plays a crucial role in global carbon cycling, with the marine bacterium Salegentibacter sp. Hel_I_6 showing potential in breaking down α-mannan, a component sourced from fungi.
  • The bacterium's gene cluster includes an endo-α-1,6-mannanase enzyme (ShGH76) that functions similarly to enzymes found in human gut bacteria, indicating a shared ability to digest fungal material.
  • Research findings show that ShGH76 has unique structural characteristics and demonstrates strong activity on α-mannan substrates, hinting at the presence of previously unidentified fungal α-1,6-mannans in marine ecosystems, particularly during periods of microalgae blooms.
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Humans harbor numerous species of colonic bacteria that digest fiber polysaccharides in commonly consumed terrestrial plants. More recently in history, regional populations have consumed edible macroalgae seaweeds containing unique polysaccharides. It remains unclear how extensively gut bacteria have adapted to digest these nutrients.

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  • * The study unveils a new enzymatic pathway in the marine bacterium Formosa agariphila that breaks down ulvan oligosaccharides, revealing a novel dehydratase enzyme (P29_PDnc) that modifies these sugars.
  • * This research contributes to our understanding of how complex polysaccharides are degraded into simpler sugars, involving multiple enzymes and highlighting the importance of the newly identified dehydratase in this process.
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Marine algae annually sequester petagrams of carbon dioxide into polysaccharides, which are a central metabolic fuel for marine carbon cycling. Diatom microalgae produce sulfated polysaccharides containing methyl pentoses that are challenging to degrade for bacteria compared to other monomers, implicating these sugars as a potential carbon sink. Free-living bacteria occurring in phytoplankton blooms that specialise on consuming microalgal sugars, containing fucose and rhamnose remain unknown.

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Carbohydrate recognition by lectins governs critical host-microbe interactions. PA14 ( PA14 domain) lectin is a domain of a 1.5-MDa adhesin responsible for a symbiotic bacterium-diatom interaction in Antarctica.

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Algal blooms produce large quantities of organic matter that is subsequently remineralised by bacterial heterotrophs. Polysaccharide is a primary component of algal biomass. It has been hypothesised that individual bacterial heterotrophic niches during algal blooms are in part determined by the available polysaccharide substrates present.

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