Crop canopy temperature (Tc) is coupled with transpiration, which is a function of soil and atmospheric conditions and plant water status. Thus, Tc has been identified as a real-time, plant-based tool for crop water stress detection. Such plant-based methods theoretically integrate the water status of both the plant and its environment.
View Article and Find Full Text PDFGrowth, yield, and yield quality of cotton are greatly affected by water-deficit stress. We have identified the genes and associated metabolic pathways involved in the water-deficit stress response in leaf and root. Gene expression profiles were developed for leaf and root tissues subjected to slow-onset water deficit under controlled, glasshouse conditions.
View Article and Find Full Text PDFA method for solving boundary value problems (BVPs) is introduced using artificial neural networks (ANNs) for irregular domain boundaries with mixed Dirichlet/Neumann boundary conditions (BCs). The approximate ANN solution automatically satisfies BCs at all stages of training, including before training commences. This method is simpler than other ANN methods for solving BVPs due to its unconstrained nature and because automatic satisfaction of Dirichlet BCs provides a good starting approximate solution for significant portions of the domain.
View Article and Find Full Text PDFTransgenic cotton (Gossypium hirsutum L.) lines expressing the tobacco glutathione S-transferase (GST) Nt107 were evaluated for tolerance to chilling, salinity, and herbicides, antioxidant enzyme activity, antioxidant compound levels, and lipid peroxidation. Although transgenic seedlings exhibited ten-fold and five-fold higher GST activity under normal and salt-stress conditions, respectively, germinating seedlings did not show improved tolerance to salinity, chilling conditions, or herbicides.
View Article and Find Full Text PDFEnvironmental temperature is a critical factor in the lives of almost all organisms. Plants experience periods of thermal stress related to seasonal patterns of temperature and periodic water deficits. Within the range of non-lethal temperatures, there are a number of thermal effects on metabolism that are a result of the thermal dependence of enzymes.
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