Publications by authors named "Jacqueline Razzaghy"

Objective: To characterise the effects of early and exclusive enteral nutrition with either maternal or donor milk in infants born very preterm (28-32 weeks of gestation).

Design: Parallel-group, unmasked randomised controlled trial.

Setting: Regional, tertiary neonatal intensive care unit.

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Background: Current standards for assessing body composition can be costly and technically challenging. There is a need for a predictive equation that combines multiple clinical and anthropometric factors to predictbody composition outcomes at 36 weeks of postmenstrual age (PMA) or discharge.

Methods: To develop a widely applicable equation that predicts body fat percentage in preterm infants, we analyzed anthropometric data collected prospectively from a cohort of infants born very preterm between 2017 and 2018.

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Background: Critically ill extremely preterm infants fed human milk are often underrepresented in neonatal nutrition trials aimed to determine the effects of enteral protein supplementation on body composition outcomes.

Methods: Masked randomized trial in which 56 extremely preterm infants 25-28 weeks of gestation were randomized to receive either fortified milk enriched with a fixed amount of extensively hydrolyzed protein (high protein group) or fortified milk without additional protein (standard protein group).

Results: Baseline characteristics were similar between groups.

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We herein report O-glycosidation reactions promoted via silver N-heterocyclic carbene complexes formed in situ in ionic liquids. Seven different room temperature ionic liquids were screened for the glycosidation reaction of 4-nitrophenol with tetra-O-acetyl-α-d-galactopyranosyl bromide. Good to excellent yields were obtained using Ag-NHC complexes derived from imidazolium halide salts to promote the glycosidation reaction, whereas yields considered moderate to low were obtained without use of the silver carbene complex.

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Synopsis of recent research by authors named "Jacqueline Razzaghy"

  • - Jacqueline Razzaghy's recent research primarily focuses on neonatal nutrition, particularly for infants born preterm, exploring the effects of various nutritional interventions on their growth and body composition as seen in randomized controlled trials.
  • - Key findings include the potential benefits of early and exclusive enteral nutrition using maternal or donor milk for very preterm infants and the development of predictive equations for assessing body fat percentage in this vulnerable population.
  • - Razzaghy also examines the impact of protein-enriched diets on the body composition of extremely preterm infants, revealing that protein supplementation may play a crucial role in their nutritional outcomes.