Stabilizer effects on the synthesis of gold-containing microparticles. Application to the liquid phase oxidation of glycerol.

Gold-containing poly(urea-formaldehyde) microparticles were prepared by the in situ polymerization method using a series of stabilization agents with different chemical nature. The effects of cetyltrimethylammonium bromide (CTAB), sodium dodecyl sulfate (SDS), polyvinyl pyrrolidone (PVP), polyvinyl alcohol (PVA) and tetrakis(hydroxymethyl)phosphonium chloride (THPC) on the morphology, the particle size of encapsulated gold, the gold particle size distribution and the encapsulation efficiency were investigated by using scanning electron microscopy, X-ray diffraction and atomic absorption analyses. The chemical nature of stabilizer had a marked influence on both the encapsulated gold particle size and the encapsulation efficiency.